Course Exam
330054 VO Tecnology of meat manufacturing (2007S)
Tecnology of manufacturing meat, fish and egg
Labels
WHEN?
Friday
23.03.2012
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Mo 05.03.2012 21:00 to Fr 16.03.2012 10:00
- Deregistration possible until We 21.03.2012 10:00
Examiners
Last modified: Sa 02.04.2022 00:27