Universität Wien
Course Exam

330065 VO Microbiology and Hygene (2018S)

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

Environmental hygiene, food and water hygiene ,
Microbiology; overview of the main pathogens of food-and water-related infections;

Assessment and permitted materials

Written exam

Minimum requirements and assessment criteria

Point System (total 40 Points):
1-23 p: 5
24-28 p: 4
29-32 p: 3
33-36 p: 2
37-40 p: 1

Last modified: Sa 02.04.2022 00:27