Course Exam

330072 VO Basics of Nutritional Epidemiology (2019W)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

WHEN?

Monday 16.12.2019 09:45 - 11:15 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Mo 18.11.2019 12:00 to Fr 13.12.2019 10:00
Deregistration possible until Fr 13.12.2019 10:00

Examiners

Hans-Joachim Zunft

Information

Examination topics

The exam is related to the issues discussed in the lecture, especially to epidemiological methods, their advantages and limitations, their application and interpretation, their role in the prevention of nutrition-related diseases, their capability to support nutrition counselling.

Assessment and permitted materials

Written single-choice test (in German). Students are allowed to use a pocket calculator and a self-made sheet with formulas.

Minimum requirements and assessment criteria

Grading according to the Österreichisches Schulnotensystem: < 50 % correct answers: 5 (failed), >= 50 %: 4, >= 63 %: 3, >= 75 %: 2, >= 87 %: 1.

Last modified: Sa 02.04.2022 00:27