Course Exam

330077 VO Wild Plants/Spices (2014S)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

WHEN?

Monday 23.06.2014 14:00 - 15:30 UZA2 Hörsaal 6 (Raum 2Z227) 2.OG

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Fr 23.05.2014 10:00 to Fr 20.06.2014 10:00
Deregistration possible until Sa 21.06.2014 10:00

Examiners

Susanne Till

Information

Examination topics

powerpoint, a picture gallery of wild plants (moodle) and selected examples of spices (quality and quality control).

Assessment and permitted materials

multiple choice

Minimum requirements and assessment criteria

wild Plants : Basics of classifying plants.
spices : to know the basics (botany, chemistry, culinary, medical use, quality and producing) of important spices .

Last modified: Sa 02.04.2022 00:27