Universität Wien

Course Exam

330113 VO Sensory Evaluation of Foods (2011W)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

WHEN?

Thursday 15.12.2011 10:00 - 15:00 Seminarraum 2E562 Ernährungswissenschaften UZA II

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Mo 14.11.2011 10:00 to Fr 09.12.2011 10:00
Deregistration possible until Mo 12.12.2011 10:00

Examiners

Dorota Majchrzak

Last modified: Sa 02.04.2022 00:27