Module Exam
STEOP: Introduction into Nutritional Sciences (2023S)
6.00 ECTS, SPL 33 - Ernährungswissenschaften
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Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Mo 01.05.2023 10:00 to Fr 26.05.2023 10:00
- Deregistration possible until Fr 26.05.2023 10:00
Examiners
Information
Examination topics
STEOP module examination on the contents of the lectures “Nutritional Science: applied and multidisciplinary” and "Nutrition and Nutritional Scienes as a Scientific Discipline"- Basic concepts of nutrition- Food/nutrient based nutritional recommendations- Methods of determining nutritional status- Energy requirement- Need, recommendation and physiological characteristics of macro- and selected micronutrients- Alternative diets- Sustainable nutrition- Health promotion and disease prevention through nutrition- Nudging in nutrition
Assessment and permitted materials
Written STEOP module examination on the contents of the lectures "Nutrition Science: applied and multidisciplinary" and "Nutrition and Nutritional Scienes as a Scientific Discipline"
Minimum requirements and assessment criteria
Multiple choice questions
passed by 60%test duration: 60 minutes
passed by 60%test duration: 60 minutes
Last modified: Th 12.12.2024 21:01