Course Exam

330072 VO Basics of Nutritional Epidemiology (2019W)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

WHEN?

Thursday 10.10.2019 15:00 - 16:30 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Tu 10.09.2019 10:00 to Tu 08.10.2019 10:00
Deregistration possible until Tu 08.10.2019 10:00

Examiners

Hans-Joachim Zunft

Information

Examination topics

The exam is related to the issues discussed in the lecture, especially to epidemiological methods, their advantages and limitations, their application and interpretation, their role in the prevention of nutrition-related diseases, their capability to support nutrition counselling.

Assessment and permitted materials

Written single-choice test (in German). Students are allowed to use a pocket calculator and a self-made sheet with formulas.

Minimum requirements and assessment criteria

Grading according to the Österreichisches Schulnotensystem: < 50 % correct answers: 5 (failed), >= 50 %: 4, >= 63 %: 3, >= 75 %: 2, >= 87 %: 1.

Last modified: Sa 02.04.2022 00:27