Universität Wien
Course Exam

270050 VO Food Law (2019W)

European and Austrian Basics

3.00 ECTS (2.00 SWS), SPL 27 - Chemie

Wednesday 18.12.2019 16:30 - 18:00 Hörsaal 4 Chemie HP Währinger Straße 42
16:30-18:00 im HS 4

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

marking: interest, competence, final examination

Assessment and permitted materials

Beurteilung (IP): Mitarbeit, erreichte Kompetenz, Abschlussbesprechung

Minimum requirements and assessment criteria

elaborating the European and Austrian basics of the food law with practise cases; connecting of various legal documents.

Last modified: Mo 07.09.2020 15:21