Universität Wien
Course Exam

330015 VO Scientific Work (2020W)

Methodology of Research and Interpretation of Literature

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

Wednesday 03.02.2021 09:45 - 11:15 Hörsaal 3 2A211 2.OG UZA II Geo-Zentrum
UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
UZA2 Hörsaal 5 (Raum 2Z202) 2.OG
UZA2 Hörsaal 6 (Raum 2Z227) 2.OG
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
Erlaubte Gegenstände sind E-Mail, Maske, Ausweis, Getränk, Schreibutensilien.

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

Relevant to the exam are: The content of the online lectures conducted via Collaborate sessions (mp4-files are available in Moodle); corresponding presentations available as pdf-files in the „VO-Unterlagen“ folder.

Assessment and permitted materials

Final written exam, 60 min, multiple choice, requiring personal attendance.
According to the Regulations in the University gazette of the University of Vienna “Academic year 2020/2021 number 118”, proof of a negative COVID-19 test result is required in order to participate in an exam requiring personal attendance. Evidence is accepted that is recognized by the Federal Ministry of Social Affairs, Health, Care and Consumer Protection by ministerial order for close contact services at the time of the exam (4th COVID-19 Safeguard Regulations applied as amended).

Minimum requirements and assessment criteria

at least 60% of maximum points to pass the exam
Valuation key:
1–very good (100,00-90,00%)
2–good (89,99-80,00%)
3–satisfactory (79,99-70,00%)
4–adequate (69,99-60,00%)
5–insufficient (59,99-0,00%)

Last modified: Fr 12.05.2023 00:24