Course Exam

330020 VO Irradiation: basics (chemical and biological) - food preservation (2014S)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

WHEN?

Thursday 20.11.2014 15:30 - 17:00 Seminarraum 2E562 Ernährungswissenschaften UZA II

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Th 23.10.2014 17:00 to Tu 18.11.2014 10:00
Deregistration possible until Tu 18.11.2014 10:00

Examiners

Ruth Quint

Information

Examination topics

Lecture, Power Point Presentation

Assessment and permitted materials

Written examination, listing of questions

Minimum requirements and assessment criteria

Imparting of basic knowledge in radiation chemistry and radiation biology with special consideration of legal regulations, methods and application in food preservation

Last modified: Sa 02.04.2022 00:27