Dipl.-LMChem. Dr. Jessica Walker
- Mail: jessica.walker@univie.ac.at
- Phone: +43-1-4277-52337
Business Card: vCard
Research Profile: u:cris
Office Hours: Fridays from 10:30 to noon in room 1246
no appointment requests needed
no appointment requests needed
office: 1246 (next to seminar room 1)
Affiliations
Teaching (iCal)
2025S
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270052 VO Analytical Chemistry I
- 270060 VO Analytical Chemistry I - Fundamentals of wet-chemical and instrumental analysis
- 270067 LP Basic course in analytical chemistry
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270120 PR Practical Course for Bachelor Module of Chemistry Teacher Training
- 270131 PR Introduction to laboratory techniques in analytical chemistry
- 270207 SE Writing of Theses
2024W
- 270005 VO Analytical Chemistry II
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270106 VO Food Additives
- 270207 SE Writing of Theses
2024S
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270052 VO Analytical Chemistry I
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270207 SE Writing of Theses
- 530021 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2023W
- 270006 VO Analytical Chemistry II
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270106 VO Food Additives
- 270207 SE Writing of Theses
- 530021 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2023S
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270052 VO Analytical Chemistry I
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270196 VO Electrophoretic and chromatographic separation methods
- 270207 SE Writing of Theses
- 530021 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2022W
- 270006 VO Analytical Chemistry II
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270106 VO Food Additives
- 270207 SE Writing of Theses
- 530021 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2022S
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270027 VO Mass Spectrometry - Modern instrumentation, methods and applications
- 270052 VO Analytical Chemistry I
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2021W
- 270006 VO Analytical Chemistry II
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
- 270106 VO Food Additives
2021S
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270027 VO Mass Spectrometry - Modern instrumentation, methods and applications
- 270052 VO Analytical Chemistry I
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2020W
- 270006 VO Analytical Chemistry II
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
- 270106 VO Food Additives
- 270119 PR Practical Food Analysis Course III
2020S
- 270016 VO Mass Spectrometry - Modern instrumentation, methods and applications
- 270052 VO Analytical Chemistry I
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2019W
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
- 270106 VO Food Additives
- 270108 VO Analytical Chemistry II
2019S
- 270016 VO Mass Spectrometry - Modern instrumentation, methods and applications
- 270052 VO Analytical Chemistry I
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2018W
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
- 270106 VO Food Additives
- 270108 VO Analytical Chemistry II
- 270119 PR Practical Food Analysis Course III
2018S
- 270010 VO Mass Spectrometry - Modern instrumentation, methods and applications
- 270052 VO Analytical Chemistry I
- 270077 PR Basic Laboratory Course II A
- 270082 SE Analysis and Interpretation of Analytical Data - Seminar zum Lebensmittelanalytischen Praktikum IV (270081)
- 270090 VO Applied Food Analytics
- 270099 VO Food Analytics I
- 270101 UE Practice in Analytical Chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
2017W
- 270035 VO Mass Spectrometry
- 270046 VO Food Analytics I
- 270049 VO Applied Food Analytics
- 270077 PR Basic Laboratory Course II A
- 270101 UE Practice in Analytical Chemistry
- 270104 SE Analytical-Chemical Seminar - for Master and Diploma Studies
- 270106 VO Food Additives
- 270108 VO Analytical Chemistry II
- 270117 VO Food Chemistry I - für Studierende im Master
- 270165 SE Quality Management - Creating standard operating procedures - (SOPs)
- 270235 SE Seminar in Analytical Chemistry - Lecture and discussion forum of diverse topics in Analytical Chemistry
2017S
- 270030 SE Seminar in Analytical Chemistry - Lecture and discussion forum of diverse topics in Analytical Chemistry
- 270052 VO Analytical Chemistry I
- 270077 PR Basic Laboratory Course II A
- 270096 VO Advanced Food Chemistry
- 270097 VO Toxicology of Food Contaminants I
- 270101 UE Practice in Analytical Chemistry
- 270159 SE Quality Management - Creating standard operating procedures - (SOPs)
- 270190 SE Seminar for Modern Analytics in Food Chemistry
- 270215 VO Bioactive Compounds in Foods - Protective and Risk Factors for Humans
- 442712 SE Journalclub for PhD Students - Part 1
2016W
- 270010 VO Basics of Food Toxicology
- 270035 VO Mass Spectrometry 2
- 270077 PR Basic Laboratory Course II A
- 270101 UE Practice in Analytical Chemistry
- 270104 SE Analytical-Chemical Seminar - for Master and Diploma Studies
- 270108 VO Analytical Chemistry II
- 270114 VO Analysis methods for proteomics and lipidomics
- 270117 VO Lipids and Carbohydrates in foods
- 270246 PR Practice in Multidimensional Analytical Chemistry
- 442711 SE Journalclub for PhD Students - Part 1
2015S
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330035 VO Introduction into Biochemistry and Metabolism
- 330071 VO New Trends in Food Research
2014W
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330035 SE Seminar in Biofunctionality of Foods
2014S
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330071 VO New Trends in Food Research
- 330122 SE Molecular biological methodology in practice - Methodenentwicklung, Optimierung und Troubleshooting
2013W
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330022 SE Molecular biological methodology in practice - method development, optimization and troubleshooting
- 330038 SE Seminar in Biofunctionality of Foods
2013S
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330071 VO New Trends in Food Research
2012W
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330038 SE Seminar in Biofunctionality of Foods
2012S
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330071 VO New Trends in Food Research
2011W
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330035 SE Seminar in Biofunctionality of Foods
2011S
- 330016 UE Laboratory course in food chemistry - for nutritional scientists
- 330071 VO New Trends in Food Research
2010W
- 330035 SE Seminar in Biofunctionality of Foods
- 330080 UE Laboratory course in food chemistry - for nutritional scientists
Last modified: Tu 29.04.2025 05:01