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330025 UE Sensory Evaluation of Foods (practice) (2024W)
für Masterstudierende
1.00 ECTS, SPL 33 - Ernährungswissenschaften
- Majchrzak, Moodle; Mo 13.01. 10:00-13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
251279 UE Cooperative Implementation of Sustainable Urban and Regional Development (2024S)
3.00 ECTS, Universitätslehrgänge
- Weixlbaumer, Moodle
350080 VU Studies on Teaching Practice 2: Multi-Perspective Approach, Reflecting and Evaluating (2024S)
2.00 ECTS, SPL 35 - Sportwissenschaft
- Czech, Moodle
340104 VO Machine translation (2024S)
- Ciobanu, Moodle
040906 KU Selected Special Topics of Public and Non-Profit Management (MA) (2024W)
4.00 ECTS, SPL 4 - Wirtschaftswissenschaften
- Rauner, Moodle
340163 UE Simultaneous Interpreting II Bosnian/Croatian/Serbian (2024W)
- Imsirovic, Moodle; Tu 14.01. 15:00-16:30 Seminarraum 5 ZfT Philippovichgasse 11, 1.OG