Universität Wien

Module 11 BACH (2011) Principles of Food Science II (Optional Required Module)

330006 UE 2 ECTS Food Storage and Preservation Practicals
Majchrzak
330013 VO 3 ECTS Marketing and Sales Research
Holzmüller
330033 SE 3 ECTS Spices
Till
330080 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
Wagner
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer

Last modified: We 13.06.2018 00:38