Universität Wien

Specialisation in Food Quality and Food Safety (Module 1-12)

330066 VO 3 ECTS [en] Advances in Nutrition Research - Advances in Nutrition Research
Rust
330067 VO 3 ECTS Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
Schneider
330091 PR 2 ECTS Multivariate Methods (Practicals) - zwei Parallelgruppen
Stüger
330097 VO 3 ECTS Advanced Biostatistics
Ristl
Raspor
330099 VO 3 ECTS Food Additives
Perco
330005 VO 3 ECTS Quality of Animal Foods
Bauer
Majchrzak
330041 UE 1 ECTS Water and Food Quality
Manafi
330061 VO 3 ECTS Quality of plant foods
Wagner
330074 VO 3 ECTS Water and Food Quality
Manafi
Majchrzak
270010 VO 1.5 ECTS Basics of Food Toxicology
Marko
330070 VO 1.5 ECTS Nutrition Toxicology
Genser
Somoza
330037 VO 3 ECTS Biofunctionality of Foods
Somoza
Bellin-Sesay
330017 SE 2 ECTS [en] International Nutrition Policy - Theory and Implementation
Al Jawaldeh
Krawinkel, Mo 12.01. 09:00-14:00, Tu 13.01. 09:00-14:00, We 14.01. 09:00-14:00, Th 15.01. 09:00-14:00, Fr 16.01. 09:00-14:00
330007 SE 2 ECTS Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
Till
330017 SE 2 ECTS [en] International Nutrition Policy - Theory and Implementation
Al Jawaldeh
330059 SE 1 ECTS [en] Journal Club
Somoza
330065 VO+SE 3 ECTS Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
Haslberger
Quint
330080 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
Wagner
330090 SE 2 ECTS Seminar to Food Law
N.N.
330102 UE 2 ECTS Environmental Health Interactions - Molecular Epidemiology and Epigenetics
Haslberger
330007 SE 2 ECTS Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
Till
330017 SE 2 ECTS [en] International Nutrition Policy - Theory and Implementation
Al Jawaldeh
330059 SE 1 ECTS [en] Journal Club
Somoza
330065 VO+SE 3 ECTS Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
Haslberger
Quint
330080 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
Wagner
330090 SE 2 ECTS Seminar to Food Law
N.N.
330102 UE 2 ECTS Environmental Health Interactions - Molecular Epidemiology and Epigenetics
Haslberger

Last modified: We 13.06.2018 00:39