Universität Wien

Module 11 BACH (2011) Principles of Food Science II (Optional Required Module)

330006 UE 2 ECTS Practice in Food Storage Techniques
Remely
330013 VO+UE 1.5 ECTS First Aid including accident prevention
Genser
330020 VO 3 ECTS Irradiation: basics (chemical and biological) - food preservation
Quint
330039 VO 4 ECTS Basics in Community Nutrition
Frisch
330046 VO 4 ECTS Genetics and Molecular Biology
Wessner
330047 VO 2 ECTS Introduction into Food Storage Techniques
Remely
330056 SE 1 ECTS Nutritional Sciences Colloquium - Aktuelle Aspekte der Ernährungswissenschaften
Wagner
330062 UE 4 ECTS Botanic exercises - Botanik pflanzlicher Lebensmittel
Till
330067 EX 1 ECTS Excursion in Wild Plants/Spices - Exkursion
Till
330077 VO 3 ECTS Wild Plants/Spices
Till
330084 VO+SE 3 ECTS Communication- and mediaresearch
Wollmann

Last modified: We 13.06.2018 00:40