Specialisation in Food Quality and Food Safety (Module 1-12)

Module FQ 01 Molecular Nutrition as Basis for Integrative Human Nutrition

• 330052 UE 3 ECTS Microbiological and molecularbiological practice in food production
  Haslberger
• 330060 SE 2 ECTS [ en ] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
  Bergheim
• 330115 VO 3 ECTS Advanced Human Nutrition
  Bergheim, Th 13:15-16:30 (2×), Tu 18.10. 15:00-16:30, Tu 25.10. 08:00-10:30, We 08:00-11:00 (2×), We 16.11. 08:00-11:15, We 30.11. 13:15-16:30

Module FQ 02 Biostatistics, Bioinformatics and Food Quality

• 330091 PR 2 ECTS Multivariate Methods (Practicals)
  Stüger
• 330097 VO 3 ECTS Advanced Biostatistics
  Ristl

Module FQ 03 Special Aspects of Food Production

• 330027 VO+SE 3 ECTS [ en ] Modern Biotechnology in Food Production
  Raspor

Module FQ 04 Food Quality

• 330005 VO 3 ECTS Quality of Animal Foods
  Bauer
• 330025 UE 1 ECTS Sensory Evaluation of Foods (practice)
  Majchrzak
• 330061 VO 3 ECTS Quality of plant foods
  Wagner, Th 11:30-13:30 (3×), Fr 11:30-16:30 (3×), Th 13:15-15:15 (2×), Fr 21.10. 11:30-14:45
• 330074 VO 3 ECTS Water and Food Quality
  Manafi
• 330113 VO 3 ECTS Sensory Evaluation of Foods
  Majchrzak

Module FQ 05 Food Safety

• 270010 VO 1.5 ECTS [ de en ] Basics of Food Toxicology
  Marko, We 15:15-16:00 (12×)
• 330070 VO 1.5 ECTS Nutrition Toxicology
  Genser

Module FQ 06 Modern Aspects of Food Science

• 330035 SE 2 ECTS Seminar in Biofunctionality of Foods
  Somoza
• 330037 VO 3 ECTS Biofunctionality of Foods
  Somoza

Module FQ 07 Environment Quality

• 330087 VO+SE 3 ECTS Environment Protection and Lobbying for Healthy Environment
  Gaugitsch

Module FQ 08 Food for Particular Nutritional Needs

• 330002 SE 2 ECTS [ en ] Nutrition in Developing Countries
  Bellin-Sesay
• 330017 SE 2 ECTS [ en ] International Nutrition Policy - Theory and Implementation
  Al Jawaldeh
• 330033 VO 3 ECTS [ en ] Global Nutrition with Special Emphasis on Public Health
  Bellin-Sesay
• 330064 VO 3 ECTS Biomedical Aspects of Global Nutrition
  Krawinkel, Mo 16.01. 13:15-18:15, Tu 17.01. 13:15-18:15, We 18.01. 13:15-18:15, Th 19.01. 13:15-18:15, Fr 20.01. 09:00-14:45

Module FQ 09 Practical Skills I

• 330007 SE 2 ECTS Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
  Till
• 330013 VO 2 ECTS Nutritional aspects in internal diseases based on case studies
  Fabian
• 330017 SE 2 ECTS [ en ] International Nutrition Policy - Theory and Implementation
  Al Jawaldeh
• 330040 VO+SE 2 ECTS Data Handling and -analysis witn Microsoft EXCEL
  Stüger
• 330054 VO+SE 3 ECTS [ en ] Trials and Meta-Analysis in Nutritional Epidemiology
  Zunft
• 330059 SE 1 ECTS [ en ] Journal Club
  Somoza
• 330065 VO+SE 3 ECTS Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
  Haslberger
• 330066 SE 2 ECTS [ en ] Research Projects in Nutritional Sciences
  Wagner
• 330068 SE 1 ECTS Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC
  Nics
• 330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
  Hoffmann
• 330079 UE 3 ECTS Radiation Biology Practicals
  Quint
• 330080 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
  Wagner
• 330090 SE 2 ECTS Seminar to Food Law
  Schmoelzer
• 330094 SE 2 ECTS Methods of Genetics, and Molecular Mechanism in Nutrition
  Haslberger
• 330102 UE 2 ECTS Environmental Health Interactions - Molecular Epidemiology and Epigenetics
  Haslberger

Module FQ 10 Practical Skills II

• 330007 SE 2 ECTS Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
  Till
• 330013 VO 2 ECTS Nutritional aspects in internal diseases based on case studies
  Fabian
• 330017 SE 2 ECTS [ en ] International Nutrition Policy - Theory and Implementation
  Al Jawaldeh
• 330040 VO+SE 2 ECTS Data Handling and -analysis witn Microsoft EXCEL
  Stüger
• 330054 VO+SE 3 ECTS [ en ] Trials and Meta-Analysis in Nutritional Epidemiology
  Zunft
• 330059 SE 1 ECTS [ en ] Journal Club
  Somoza
• 330065 VO+SE 3 ECTS Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
  Haslberger
• 330066 SE 2 ECTS [ en ] Research Projects in Nutritional Sciences
  Wagner
• 330068 SE 1 ECTS Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC
  Nics
• 330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
  Hoffmann
• 330079 UE 3 ECTS Radiation Biology Practicals
  Quint
• 330080 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
  Wagner
• 330090 SE 2 ECTS Seminar to Food Law
  Schmoelzer
• 330094 SE 2 ECTS Methods of Genetics, and Molecular Mechanism in Nutrition
  Haslberger
• 330102 UE 2 ECTS Environmental Health Interactions - Molecular Epidemiology and Epigenetics
  Haslberger

Module 11 Scientific Research and Master's Thesis

Module 12 Master's Thesis