Universität Wien

Block of Elective Modules Food Chemistry (20 ECTS)

270010 VO 3 ECTS [de en] Food Toxicology I
Marko, Fr 10:00-12:00 (6×), Fr 13:00-15:00 (7×)
270050 VO 3 ECTS Food Law - European and Austrian Basics
Kainz, Fr 08:00-09:30 (13×), Th 14.12. 16:00-19:00
270081 VO 3 ECTS Food Processing
Jäger
270117 VO 3 ECTS Food Chemistry I - für Studierende im Master
Marko, We 14:00-16:00 (14×)
270161 EX 1 ECTS Study Trip Food Processing and Analytics
Warth, Mo 11.12. 10:30-11:30
270221 VO 3 ECTS Food Microbiology and Hygiene
Wagner
270313 UE 2 ECTS Practical Course in Food Hygiene and Food Microbiology
Wagner

Last modified: Tu 12.06.2018 13:33