Universität Wien

Specialisation in Molecular Nutrition (MN1-MN10)

MN1 Molecular Nutrition as Basis for Integrative Human Nutrition (14 ECTS)
330016 VO 3 ECTS Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
Schneider, We 23.05. 11:30-17:15, Th 24.05. 09:45-14:45, Th 24.05. 15:00-16:30, Fr 25.05. 08:00-11:15, Fr 25.05. 11:30-18:45, Sa 26.05. 08:00-14:45
330026 VO 3 ECTS Nutrition as an Integrated Discipline: Cell to Society Concept (Advanced Level Case Studies)
König, Fr 15:00-16:30 (13×), Fr 23.03. 09:45-11:15
330102 UE 3 ECTS Practice of Advanced Human Nutrition
Bergheim
MN2 Biostatistics, Bioinformatics and Molecular Nutrition (6 ECTS)
MN3 Metabolic Regulation and Diet Therapy (10 ECTS)
330055 VO 6 ECTS Nutrition Associated Diseases and Dietetics (patho)biochemical and (patho)physiologic aspects
Rust, Th 08:00-13:00 (4×), Th 13:15-18:15 (2×), We 20.06. 08:00-13:00
MN4 Experimental Nutrition Research (7 ECTS)
330028 UE 1 ECTS Research Methods in Nutritional Sciences
Bergheim
MN5 Basics of Molecular Biology and Genetics (9 ECTS)
330011 VO 6 ECTS Cellular and Molecular Biology - for Nutrition Scientists
Hüttinger
MN6 Nutritional Requirements in Health and Disease (11 ECTS)
330033 VO 3 ECTS [en] Global Nutrition
Bellin-Sesay, Mo 26.03. 08:45-16:30, Tu 27.03. 08:45-16:30, We 28.03. 08:45-16:30, Th 29.03. 08:45-16:30
330061 SE 2 ECTS Seminar Nutrition through the life cycle
Rust, Tu 29.05. 08:30-10:30, Mo 04.06. 09:00-13:00, Fr 08.06. 09:00-13:00, Fr 15.06. 13:30-17:30, Th 21.06. 13:30-17:30
330100 VO 6 ECTS Nutrient based Dietary Guidlines and Nutrition through the Life Cycle
Rust, Fr 08:00-13:00 (5×), Fr 23.03. 11:30-14:45, Th 03.05. 08:05-13:00, We 16.05. 13:15-18:15
MN7 Cultural History of Nutrition and Nutritional Epidemiology (6 ECTS)
MN8 Nutrition Safety (11 ECTS)
330064 SE 2 ECTS [en] Seminar Food Safety
Wagner, Mo 05.03. 16:30-17:15, Mo 16:30-19:00 (10×)
MN9 Practical Skills I (7 ECTS)
270119 VO 2 ECTS Free Radicals and Antioxidants - Relevance, Reactions and Analysis
Pignitter, We 16:00-18:00 (2×), Th 17.05. 12:00-14:00, Th 24.05. 16:00-18:00
330002 SE 3 ECTS [en] Nutrition in Developing Countries
Bellin-Sesay, We 21.03. 08:45-16:30, Th 22.03. 08:45-16:30, Fr 23.03. 08:45-16:30, Sa 24.03. 08:45-16:30
330007 SE 2 ECTS Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
Till
330025 VO+SE 3 ECTS Evidence based methods in Nutrition Research
Schwingshackl, Mo 14.05. 09:00-13:00, Tu 15.05. 09:00-14:00, We 16.05. 09:00-14:00, Th 17.05. 09:00-14:00, Fr 18.05. 09:00-13:00
330042 VO 3 ECTS Advanced Human Nutrition II
Bergheim, Th 15:00-18:15 (7×)
330052 UE 3 ECTS Microbiological and molecularbiological practice in food production
Haslberger, We 07.03. 14:00-14:45, Mo 09.04. 09:00-16:00, Tu 10.04. 15:00-16:00, We 11.04. 15:00-16:00, Th 12.04. 09:00-16:00, Fr 13.04. 09:00-13:00
330056 SE 1 ECTS Nutritional Sciences Colloquium - Aktuelle Aspekte der Ernährungswissenschaften
Wagner
330067 SE 2 ECTS [en] Regulation of Hunger and Satiety
König, Fr 16.03. 09:00-10:00, Sa 08:45-15:45 (3×)
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann
330134 SE 1 ECTS [en] Journal Club-Selected Topics in Liver Metabolism
Bergheim
MN10 Practical Skills II (7 ECTS)
270119 VO 2 ECTS Free Radicals and Antioxidants - Relevance, Reactions and Analysis
Pignitter, We 16:00-18:00 (2×), Th 17.05. 12:00-14:00, Th 24.05. 16:00-18:00
330002 SE 3 ECTS [en] Nutrition in Developing Countries
Bellin-Sesay, We 21.03. 08:45-16:30, Th 22.03. 08:45-16:30, Fr 23.03. 08:45-16:30, Sa 24.03. 08:45-16:30
330007 SE 2 ECTS Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
Till
330025 VO+SE 3 ECTS Evidence based methods in Nutrition Research
Schwingshackl, Mo 14.05. 09:00-13:00, Tu 15.05. 09:00-14:00, We 16.05. 09:00-14:00, Th 17.05. 09:00-14:00, Fr 18.05. 09:00-13:00
330042 VO 3 ECTS Advanced Human Nutrition II
Bergheim, Th 15:00-18:15 (7×)
330052 UE 3 ECTS Microbiological and molecularbiological practice in food production
Haslberger, We 07.03. 14:00-14:45, Mo 09.04. 09:00-16:00, Tu 10.04. 15:00-16:00, We 11.04. 15:00-16:00, Th 12.04. 09:00-16:00, Fr 13.04. 09:00-13:00
330056 SE 1 ECTS Nutritional Sciences Colloquium - Aktuelle Aspekte der Ernährungswissenschaften
Wagner
330067 SE 2 ECTS [en] Regulation of Hunger and Satiety
König, Fr 16.03. 09:00-10:00, Sa 08:45-15:45 (3×)
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann
330134 SE 1 ECTS [en] Journal Club-Selected Topics in Liver Metabolism
Bergheim

Last modified: Fr 29.06.2018 00:29