LMC B4 Analytics in Food Chemistry II (6 ECTS)

• 270099 VO 3 ECTS Food Analytics I
  Cichna-Markl, Fr 11:00-12:30 (15×)
• 270102 VO 3 ECTS Food Analytics II
  Cichna-Markl, Th 08:30-10:05 (13×)