Universität Wien FIND

Due to the COVID-19 pandemic, changes to courses and exams may be necessary at short notice (e.g. cancellation of on-site teaching and conversion to online exams). Register for courses/exams via u:space, find out about the current status on u:find and on the moodle learning platform.

Further information about on-site teaching can be found at https://studieren.univie.ac.at/en/info.

Master Teacher Training Programme: Home Economics and Nutrition (196 052, 199 513)

(kombinationspflichtig neu: LA-HE)

330036 UE 3 ECTS Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics (3ECTS/2SWS)
Rust
UF MA HE 01 Public Health Nutrition (6 ECTS)
330078 VO 3 ECTS Introduction to Public Health Nutrition
Kohlenberg-Müller, Mo 11.03. 08:00-09:30, Mo 11.03. 15:00-19:15, Tu 12.03. 09:45-13:00, We 13.03. 13:15-20:00, Th 14.03. 11:30-18:15
UF MA HE 02 Alternative Compulsory Modules (6 ECTS)
UF MA HE 02.1 Alternative Compulsory Module Advanced Public Health Nutrition: Life Style Modification (6 ECTS)
330032 VO 3 ECTS Sport and Nutrition - Physiological basics of performance, training and nutrition
Haber, Tu 11:30-13:00 (3×), We 11:30-13:00 (4×), Th 11:30-13:00 (4×), Mo 11.03. 11:30-13:00
330036 UE 3 ECTS Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics (3ECTS/2SWS)
Rust
UF MA HE 02.2 Alternative Compulsory Module Advanced Home Economics (6 ECTS)
330033 VO 3 ECTS [en] Global Nutrition
Bellin-Sesay, We 10.04. 08:45-16:30, Th 11.04. 08:45-16:30, Fr 12.04. 08:45-16:30, Sa 13.04. 08:45-16:30
UF MA HE 02.3 Alternative Compulsory Module Cultural History and Aspects of Behavioral Science of Nutrition (6 ECTS)
UF MA HE 02.4 Alternative Compulsory Module Food Safety and Hygienics (6 ECTS)
330006 UE 2 ECTS Practice in Food Storage Techniques
Remely, Th 07.03. 16:00-18:00, Tu 12.03. 08:00-15:00, Th 08:00-15:00 (2×), Sa 13.04. 08:00-15:00
330047 VO 2 ECTS Introduction into Food Storage Techniques
Remely, Tu 12.03. 15:00-19:00, Th 14.03. 15:00-19:00, Th 21.03. 16:30-18:30
330065 VO 3 ECTS Microbiology and Hygene
Manafi, Mo 18.03. 11:30-13:00, Tu 11:30-14:00 (5×), Mo 11:30-14:00 (4×), We 10.04. 13:15-16:30
UF MA HE 03 Didactical Support of Teaching Practice (4 ECTS)
330030 SE 4 ECTS Practical Seminar - Didactic Monitoring of the Practical Phase
Angele, Tu 13:15-16:30 (7×)
UF MA HE 04 Advanced Didactics of Home Economics and Nutrition (10 ECTS)
330083 VU 5 ECTS Praxis der Unterrichtsgestaltung im Fachbereich Ernährungswissenschaften
Angele, We 13.03. 14:00-15:45, We 14:00-17:30 (9×), We 10.04. 13:15-16:45, We 29.05. 14:00-16:30
UF MA HE 05 Master´s Thesis Support (10 ECTS)
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann

Last modified: Fr 28.06.2019 00:32