Group of Compulsory Modules 1 Introductory and Orientation Period (16 ECTS)
Module 1 BACH Introduction into Nutritional Sciences (6 ECTS)
- EXAM COMM STEOP: Introduction into Nutritional Sciences
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330008 VO 5 ECTS Basics in Nutrition: Applied and Multidisciplinary - Version für Studienbeginner des Sommersemesters Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2013 und im Lehramtstudium UF HE/HÖKRust, We 08:00-13:00 (2×), We 27.03. 08:00-09:30
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Rust, Tu 19.03. 08:00-11:15, Tu 26.03. 09:45-13:00
Module 2 BACH Basics of Chemistry (10 ECTS)
- EXAM COMM STEOP: Basics of Chemistry
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Malarek
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Malarek, Th 13:15-18:15 (3×)
Last modified: Fr 28.06.2019 00:32