Group of Compulsory Modules 1 Introductory and Orientation Period (16 ECTS)
Module 1 BACH Introduction into Nutritional Sciences (6 ECTS)
- EXAM COMM STEOP: Introduction into Nutritional Sciences
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330008 VO 5 ECTS ( OV ) Basics in Nutrition: Applied and Multidisciplinary - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2013 und im UF Bach HE/DP HÖKRust, Tu 01.10. 08:00-13:00, We 08:00-09:30 (8×), Fr 08:00-10:30 (5×), Mo 08:00-10:30 (4×), Fr 25.10. 09:45-11:15
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330105 VO 1 ECTS Nutritional Scienes as a Scientific Discipline - Teil der STEOP im Bachelor EW Version 2013 und Bachelor LehramtRust, Tu 09:45-13:00 (2×)
Module 2 BACH Basics of Chemistry (10 ECTS)
- EXAM COMM STEOP: Basics of Chemistry
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Malarek, Mo 12:30-14:00 (6×), Mo 14.10. 11:30-13:00, Mo 12:45-14:00 (3×)
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Malarek, Th 14:00-16:00 (8×), Mo 10:45-12:15 (6×), Mo 14.10. 09:45-11:15, Th 21.11. 13:00-14:30
Last modified: Fr 10.01.2020 00:35