FQ5 Food Safety (6 ECTS)

• 330080 VO+SE 3 ECTS Safety Evaluation of Novel Foods - Safety evaluation of novel foods
  Haslberger, Tu 10.03. 14:15-15:00, Tu 17.03. 15:00-16:30, Tu 14:15-16:15 (2×), Tu 13:15-15:15 (10×)