Module 12 BACH Public Health Nutrition and Dietetics (16 ECTS)

• 330032 VO 3 ECTS Sport and Nutrition - Physiological basics of performance, training and nutrition
  Haber, Tu 11:30-13:00 (2×), We 11:30-13:00 (5×), Th 11:30-13:00 (4×), Tu 12:30-14:00 (2×)
• 330038 UE 5 ECTS Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics (5ECTS/4SWS)
  Gr. 1 Rust, We 04.03. 11:30-14:45, Mo 13:30-16:30 (2×), Fr 24.04. 09:00-11:00
  Gr. 2 Rust, We 04.03. 11:30-14:45, Mo 16:30-19:30 (2×), Fr 24.04. 11:15-13:15, Th 04.06. 14:00-18:00, Fr 05.06. 14:00-18:00, We 10.06. 14:00-18:00
  Gr. 3 Rust, We 04.03. 11:30-14:45, Tu 10.03. 13:30-16:30, Tu 17.03. 15:00-18:00, Fr 24.04. 13:45-15:45, Th 04.06. 09:00-13:00, Fr 05.06. 09:00-13:00, We 10.06. 09:00-13:00
  Gr. 4 Rust, We 04.03. 11:30-14:45, Tu 10.03. 16:30-19:30, Tu 17.03. 18:00-21:00, Fr 24.04. 16:00-18:00, Th 04.06. 14:00-18:00, Fr 05.06. 14:00-18:00, We 10.06. 14:00-18:00
• 330078 VO 3 ECTS Introduction to Public Health Nutrition
  Kohlenberg-Müller, Mo 23.03. 11:30-17:30, Tu 24.03. 11:30-16:30, We 25.03. 08:00-13:00, Th 26.03. 13:15-16:30