Universität Wien

FQ-AP1 Food Safety (alternative compulsory module) (12 ECTS)

330052 UE 4 ECTS (ON-SITE) Microbiological and molecularbiological practice in food production
Haslberger, Mo 21.06. 08:45-16:30, Tu 22.06. 08:45-16:30, We 23.06. 08:45-16:30, Th 24.06. 08:45-16:30, Fr 25.06. 08:45-16:30
330064 VU 4 ECTS [en] (REMOTE) Food Safety
Wagner, Th 11.03. 15:00-16:30, Mo 11:30-14:45 (10×)

Last modified: Fr 25.06.2021 02:04