UF HE 10 Electives (0-10 ECTS)

• EXAM ON-SITE Overall Examination Module 4 Introduction to Biology and Botany
• 300448 VO 3 ECTS Plants, Structure and Function
  Weckwerth, Tu 15:00-16:30 (14×)
• 330005 VO 3 ECTS ( MIXED ) Basics of Food Sensory - für Bachelorstudium
  Majchrzak, We 10:45-13:45 (2×), Mo 06.03. 10:45-13:15, Mo 09:45-12:45 (4×)
• 330006 VO 4 ECTS ( MIXED ) Quality Management
  Hampshire, We 08.03. 08:00-18:00, Th 09.03. 08:00-18:00, Tu 28.03. 08:00-15:00
• 330007 SE 2 ECTS [ de en ] Presentationstraining
  Tschapka, Mo 15:00-20:00 (2×), We 15:00-20:00 (3×), Tu 09.05. 15:00-20:00
• 330009 UE 1 ECTS Practice in Basics of Food Sensory - für Bachelorstudium
  Gr. 1 Majchrzak
  Gr. 2 Majchrzak
  Gr. 3 Majchrzak
• 330014 VO+UE 1.5 ECTS First Aid including accident prevention
  Genser
• 330023 SE 1 ECTS Study4Sucess Step1 - Final
  Zeilinger
• 330026 VO 3 ECTS ( ON-SITE ) General biology and botany - supplement to lecture structure and function of the plant.
  Engelmeier, Fr 09:45-11:15 (2×), We 16:45-18:15 (4×), We 24.05. 18:00-19:30
• 330034 UE 4 ECTS Histology and Cytology
  Weipoltshammer
• 330039 VO 4 ECTS ( REMOTE ) Basics in Community Nutrition
  Frisch, Th 13:00-17:00 (6×)
• 330041 VO 5 ECTS Food Safety and Food Toxicology
  Wagner, Mo 15:45-19:15 (11×), Th 30.11. 15:00-16:30
• 330044 VO 3 ECTS Food technology - social challenges, state of the art and trends
  Blechinger-Zahnweh, Tu 14:00-17:30 (2×), We 03.05. 09:45-15:45, Th 04.05. 09:45-15:45, We 24.05. 09:45-16:30
• 330046 VO 4 ECTS Genetics and Molecular Biology
  Wessner, Mo 11:30-13:00 (12×)
• 330048 VO 6 ECTS ( MIXED ) Organic chemistry
  Vock, Mo 18:30-20:00 (2×), Tu 11:30-13:00 (2×), We 11:30-13:00 (2×), Sa 11:00-12:30 (3×), Tu 14.03. 16:45-18:15, We 15.03. 15:00-16:30, Th 16.03. 08:00-09:30, Fr 17.03. 11:30-13:00, Th 23.03. 11:30-13:00, Mo 18:00-19:30 (2×), We 29.03. 18:00-19:30, Th 30.03. 18:00-19:30, We 19.04. 13:15-16:30, Th 20.04. 15:00-18:15, Fr 21.04. 15:00-18:15, Th 27.04. 13:15-16:30
• 330058 SE 3 ECTS Seminar on Nutritional Sciences
  Gr. 1 Rust, Tu 07.03. 14:00-14:30, Tu 07.03. 15:00-16:30, Tu 14:00-15:30 (10×)
  Gr. 2 Hoffmann, Tu 07.03. 14:00-14:30, Tu 07.03. 15:00-16:30, Tu 14:00-15:30 (10×)
  Gr. 3 Baumann, Tu 07.03. 14:30-15:00, Tu 07.03. 15:00-16:30, Tu 15:45-17:15 (10×)
• 330084 VO+SE 3 ECTS ( MIXED ) Communication- and mediaresearch
  Wollmann, Tu 14.03. 08:45-14:45, Mo 27.03. 08:45-17:30, Fr 31.03. 08:45-14:00
• 330089 UE 4 ECTS Microbiology Practicals
  Manafi, Fr 30.06. 08:00-16:00, Mo 03.07. 08:45-12:15, Tu 04.07. 08:45-12:15, We 05.07. 08:45-12:15, Th 06.07. 08:45-12:15, Fr 07.07. 08:45-12:15
• 330112 VO 4 ECTS ( MIXED ) Anatomy and Histology
  Bergheim, We 13:15-16:30 (2×), Tu 15:00-18:15 (4×), Th 09.03. 12:30-14:45
• 330115 VO+SE 3 ECTS ( REMOTE ) Nutritional Ecology focused on scool-based settings
  Ficala, We 13:00-16:15 (4×), We 15:00-18:15 (3×)
• 330127 SE 1 ECTS Study4Success - Hold on
  Englert