Universität Wien

LMC D1 Scientific Supplementary Subject in the Master’s programme in Food Chemistry (10 ECTS)

233060 UE 10 ECTS [en] Science in Society Laboratories
Schikowitz, We 11:30-14:45 (12×)
270193 VO 2 ECTS (ON-SITE) Sample Preparation Techniques
Cichna-Markl, Th 08:00-08:45 (12×)
530011 SE 0.5 ECTS Lecture Series in Chemistry
Becker, Mo 16:00-18:00 (5×)
530031 SE 2 ECTS [en] Current Developments in Food Toxicology
Marko, Th 11.01. 13:00-15:00, Tu 27.02. 08:00-18:00, We 28.02. 08:00-18:00

Last modified: Tu 20.02.2024 16:13