UF HE 09a Alternative Compulsory ModuleTransmit of practical skills in Household Economy and Nutrition (9 ECTS)

• 330017 UE 5 ECTS Projects and School Experiments in Nutrition and Consumer Education
  Borota-Buranich, Tu 11:30-13:00 (3×), Tu 10:30-13:00 (10×)
• 330023 UE 2 ECTS ( MIXED ) Subject Didactics and Food Processing - in Kooperation mit der PH NÖ
  Holler, We 20.03. 10:00-11:30, Fr 05.04. 14:00-17:00, Sa 06.04. 09:00-18:00