Analytics, Structure Determination and Spectroscopy

CH-SAS-01 Spectroscopic Structure Determination (10 ECTS)

• 270115 VO 2 ECTS Structure-determination 1D/2D NMR - Structure-determination using one- and two-diimensional NMR-Spectroscopy
  Brecker, Mo 13:00-14:00 (6×), Th 13:00-14:00 (6×), Mo 23.06. 16:00-17:00, Mo 30.06. 13:00-16:00, Tu 08.07. 12:00-15:00
• 270130 PR 6 ECTS Practical Course Spectroscopy - UV/VIS, IR/Ra, NMR
  Kählig, Mo 03.03. 12:30-15:00, Tu 04.03. 08:00-10:00, Tu 04.03. 14:15-16:15, We 05.03. 08:00-10:00, We 05.03. 14:15-16:15, Th 06.03. 08:00-10:00, Th 06.03. 14:15-16:15, Fr 07.03. 08:00-10:00, We 19.03. 15:45-17:30
• 270259 UE 2 ECTS [ de en ] Oscillation Spectroscopy - measuerment and selected topics
  Baurecht, We 02.04. 14:45-16:45
• 270296 UE 2 ECTS Interpretation of Spectra and of Structural Analysis - Interpretation of Spectra and Structure Determination (UVIS, IR, MS, NMR)
  Kurzbach, We 15:15-16:45 (13×)

CH-SAS-02 Spectroscopy and Structure (10 ECTS)

• 270075 VO 4 ECTS [ en ] Paramagnetism in Spectroscopy NMR, EPR and Hyperpolarization
  Kurzbach, Fr 09:15-10:45 (15×)
• 270085 VO 2 ECTS NMR-Spectroscopy of Dynamic Phenomena
  Brecker, Tu 13:00-14:30 (8×)
• 270112 VO 4 ECTS Spectroscopy of nuclear motion II
  Steinhauser, Tu 13:00-14:30 (15×)
• 270282 PR 4 ECTS [ de en ] Advanced Practical Course Spectroscopy
  Brecker

CH-SAS-03 Analytical Food Chemistry I (10 ECTS)

• 270099 VO 3 ECTS Food Analytics I
  Cichna-Markl, We 09:15-10:45 (14×)

CH-SAS-04 Analytical Food Chemistry II (10 ECTS)

• 270007 VO 3 ECTS Food Chemistry II
  Marko, We 08:15-09:45 (14×)
• 270079 PR 5 ECTS [ de en ] Practical Course in Food Analysis II for Students of the new Chemistry Master Programme
  Marko
• 270090 VO 3 ECTS Applied Food Analytics
  Walker, Mo 09:00-10:30 (8×), Th 09:00-10:30 (6×)
• 270102 VO 3 ECTS Food Analytics II
  Cichna-Markl, Tu 09:00-10:30 (14×)
• 270123 SE 2 ECTS [ en ] Mass spectrometric applications in food chemistry and exposome research
  Warth

CH-SAS-05 Bioanalysis I (10 ECTS)

• 270036 PR 3 ECTS ( MIXED ) Mass Spectrometry II (digital)
  Bräuer
• 270196 VO 2 ECTS Electrophoretic and chromatographic separation methods
  Slany, Mo 15:45-17:45 (3×), Th 15:45-17:45 (3×)
• 270197 PR 3 ECTS ( MIXED ) High Performance Chromatography
  Bräuer
• 270226 PR 3 ECTS Proteomics
  Slany, Mo 28.04. 13:45-15:45, We 30.04. 13:45-15:45
• 270297 VO 2 ECTS [ en ] Receptor Ligand Interactions
  Meier-Menches, We 11:30-13:00 (8×)

CH-SAS-06 Bioanalysis II (10 ECTS)

• 270036 PR 3 ECTS ( MIXED ) Mass Spectrometry II (digital)
  Bräuer
• 270044 PR 3 ECTS Multiomics analysis strategies
  Gerner
• 270047 PR 3 ECTS Practical course "Nucleic acid analysis"
  Cichna-Markl
• 270073 VO 2 ECTS Nucleic Acid Analysis Genomics
  Cichna-Markl, Tu 10:45-11:30 (15×)
• 270198 VO 2 ECTS Bioinformatics I
  Gerner, Tu 08:00-08:45 (14×)
• 270199 VO 2 ECTS Bioinformatics II - Computational Mass Spectrometry
  Ahrends, Tu 12:00-12:45 (15×)
• 270200 PR 6 ECTS ( MIXED ) Multiomics Data Science
  Ahrends
• 270201 PR 6 ECTS [ de en ] Targeted Lipidomics
  Ahrends
• 270202 PR 3 ECTS Instrumental practical course
  Hendriks

CH-SAS-07 Metabolomics / Lipidomics (10 ECTS)

• 270036 PR 3 ECTS ( MIXED ) Mass Spectrometry II (digital)
  Bräuer

CH-SAS-08 Mass Spectrometry (10 ECTS)

• 270036 PR 3 ECTS ( MIXED ) Mass Spectrometry II (digital)
  Bräuer

CH-SAS-09 Evaluating Big Data (10 ECTS)