WMN1 Elective Subjects: Individual Specialisation: Molecular Nutrition (compulsory module) (15 ECTS)

• 233060 UE 10 ECTS [ en ] Science in Society Laboratories
  Schikowitz
• 233062 UE 10 ECTS [ en ] Science Communication Laboratories
  Davies
• 330003 SE 3 ECTS [ en ] ( MIXED ) Nutrition in Developing Countries - Nutrition, Development & Gender
  Bellin-Sesay, We 09.04. 08:45-11:15, Th 10.04. 08:45-12:00, Mo 14.04. 08:45-15:45, Tu 15.04. 08:45-15:45, We 16.04. 08:45-15:45, Fr 27.06. 08:45-10:30
• 330007 SE 2 ECTS [ de en ] Presentationstraining
  Tschapka, Tu 15:00-20:00 (6×)
• 330016 VO 3 ECTS ( REMOTE ) Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
  Schneider, Fr 12:00-19:00 (2×), Sa 09:45-14:45 (2×)
• 330026 VO 3 ECTS [ en ] Global Nutrition
  Bellin-Sesay, We 09.04. 08:45-12:00, We 09.04. 13:15-16:45, Th 10.04. 08:45-12:00, Th 10.04. 14:00-17:30, Fr 11.04. 08:45-12:00, Fr 11.04. 14:00-17:30, Sa 12.04. 08:45-12:00
• 330052 UE 4 ECTS Microbiological and molecularbiological practice in food production
  Haslberger, Tu 25.03. 09:00-17:00, We 26.03. 09:00-17:00, Th 27.03. 09:00-17:00, Fr 28.03. 09:00-17:00
• 330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
  König
• 330132 VO 7 ECTS Introduction inSocial, Nutritional and Nursing Basics of Ageing - EC Altern und Lebensqualität
  Hoffmann, Th 13:15-18:15 (4×), Tu 18.03. 15:00-18:15, Th 27.03. 15:00-18:15
• 580002 SE 1 ECTS [ en ] ( MIXED ) PhaNuSpo - Scientific Lectures - Scientific Lectures
  Bergheim, Mo 10.03. 15:00-15:45, We 15:30-16:15 (5×), We 16:45-18:15 (6×), We 14.05. 15:00-16:30