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Group of Compulsory Modules 2 (137 ECTS)

Module 3 BACH Introduction into Biostatistics and Scientific Work (10 ECTS)

330004 UE 3 ECTS ( MIXED ) Practices in Biostatistics

Gr. 1 N.N., Th 15:45-19:00 (6×), Th 16:00-19:00 (2×)

Gr. 2 N.N., Th 08:00-13:00 (5×), Th 27.11. 08:45-13:15, We 17.12. 16:45-18:15

Gr. 3 N.N., Th 13:15-16:45 (5×), Th 27.11. 08:45-13:15, We 17.12. 16:45-18:15

Gr. 4 N.N., Fr 08:00-13:00 (5×), Th 27.11. 08:45-13:15, We 17.12. 16:45-18:15

Gr. 5 N.N., Fr 13:15-16:45 (5×), Th 27.11. 08:45-13:15, We 17.12. 16:45-18:15
330015 VO 3 ECTS Scientific Work - Methodology of Research and Interpretation of Literature

N.N.
330098 VO 4 ECTS Biostatistics

N.N., Tu 13.01. 08:00-11:15, Th 09:45-13:00 (3×), Tu 09:45-13:00 (2×), Mo 23.02. 11:30-13:00

330048 VO 6 ECTS Introduction to Biology und Botany

N.N., We 16:45-19:15 (8×), Mo 16:45-19:15 (3×), We 18:30-20:00 (2×), Mo 15.12. 15:00-17:30, Th 05.02. 15:00-16:30

330019 VO 6 ECTS Biochemistry

N.N., Tu 13:15-16:30 (2×), We 13:15-17:30 (2×), Mo 15.12. 11:30-15:45, Th 08.01. 13:15-16:30, Tu 13.01. 11:30-15:45, We 13:15-16:30 (2×), We 28.01. 13:15-14:45

270034 VO 3 ECTS Food Chemistry - für Studierende im Bachelor (Chemiker und Lehramt / Unterrichtsfach Chemie)

N.N.
330049 VO 5 ECTS Food Technology - Chemical Food Technology and Physical Techniques of Food Processing

N.N., Th 09:45-13:00 (9×), Th 15.01. 11:30-14:45, Th 22.01. 13:15-14:45
330071 VO 1.5 ECTS Food Chemistry - für Ernährungswissenschaften

N.N.
330109 VO 5 ECTS Production and Quality of Animal Products

N.N., Mo 08:00-11:15 (11×), Mo 11:30-14:45 (2×), Fr 09:45-11:15 (2×)

330104 VO 5 ECTS Basics in Nutrition Energy Metabolism, Macro-nutrients

N.N., Mo 15:00-18:15 (9×), Mo 15.12. 15:00-19:15

330039 VO 3 ECTS Food Law

N.N., We 13:15-16:30 (4×), Fr 13:15-16:30 (3×), We 26.11. 09:45-11:15
330064 VO 3 ECTS ( ON-SITE ) Microbiology and Hygene

N.N., Tu 08:00-11:15 (7×), Mo 08:00-11:15 (3×), Fr 21.11. 09:45-11:15

330056 VO 5 ECTS Lifestyle and Nutrition Associated Diseases and Dietetics

N.N., Th 09:45-13:00 (11×), Th 29.01. 08:00-09:30
330132 VO 3 ECTS Sport and Nutrition - Physiological basics of performance, training and nutrition

N.N., Th 13:15-14:45 (12×)

Last modified: Fr 27.06.2025 00:46