B. Master Degree Programmes

I. Chemistry

• 270057 VO 3 ECTS [ en ] Molecular Structure Prediction in Chemistry and Biology
  Deubel

1. Groups of Elective Modules

1.1. Inorganic Chemistry

• 270008 SE 2.5 ECTS Bioinorganic Chemistry - Seminar
  Galanski
• 270012 UE 6 ECTS Inorganic Chemistry Lab course D - Inorganic Chemistry Lab course IIID - Coordination chemistry
  Galanski
• 270022 SE 1.5 ECTS Coordination chemistry
  Arion
• 270049 VO 1 ECTS Chemie der Aktinide
  Keppler
• 270100 UE 6 ECTS Inorganic Chemistry Lab course A - Inorganic Chemistry Lab course III A - Bioinorganic Chemistry, coordination chemistry
  Galanski
• 270120 VO 2.5 ECTS Coordination chemistry
  Arion
• 270173 VO 1 ECTS Medicinal Radiochemistry I - Medicinal Radiochemistry I
  Wadsak
• 270252 VO 1.5 ECTS Metals in medicine
  Galanski
• 270270 VO 1.5 ECTS Radio chemistry 2
  Wallner
• 270271 VO 2.5 ECTS Radio chemistry 1
  Wallner
• 270272 UE 6 ECTS Radiochemistry Lab course
  Wallner
• 270273 SE 3 ECTS Current aspects of Radiochemistry
  Wallner

1.2. Analytic Chemistry

• 270023 UE 3 ECTS Chromatogr. techn. hyphenated with mass spectrom. for the characterisation of biological samples
  Gr. 1 Lindner
  Gr. 2 Lindner
• 270025 VO 1.5 ECTS Membranes for Separation Techniques
  Lindner
• 270030 VO 1 ECTS Analytical methods and purification in biotechnological production - (Biochromatography)
  Lämmerhofer
• 270037 VO 1.5 ECTS Analytical Spectrometry II - innovative developments and applications
  Dickert
• 270046 VO 1.5 ECTS Electroanalytical Methods
  Lieberzeit
• 270048 UE 3 ECTS Selected Aspects of modern Spectrometry and Electrochemical Analysis
  Dickert
• 270083 VO 1.5 ECTS High-performance separation techniques - operating strategies
  Lindner
• 270084 PR 3 ECTS Practice in Tunnelling Microscopy
  Lieberzeit
• 270090 VO 1.5 ECTS Spectroscopy of interfacial layers - Analysis and spectroscopy of interfacial layers
  Dickert
• 270104 SE 1 ECTS Analytical-Chemical Seminar - for Master and Diploma Studies
  Dickert
• 270106 UE 3 ECTS Practice in Chemical Sensors
  Dickert
• 270107 VO 1.5 ECTS Stereoselective Drug Analysis (and clinical applications)
  Lämmerhofer
• 270119 UE 3 ECTS Separation techniques - mass spectrometry
  Lindner
• 270122 UE 3 ECTS Practical course: Mass Spectrometry - in organic and bioanalytical chemistry
  Rizzi
• 270184 UE 3 ECTS Analysis of bioactive compounds
  Lämmerhofer
• 270196 VO 1.5 ECTS Analytics of Biopolymers - in Proteome Research and Biotechnology
  Rizzi
• 270239 VO 1.5 ECTS Chemical Sensors - Applications in Technical Area and Medicine
  Dickert
• 270246 PR 3 ECTS Practice in Multidimensional Analytical Chemistry
  Lieberzeit
• 270275 VO 1 ECTS Chemometrics and Data Analysis in Multidimensional Analysis
  Lieberzeit
• 270277 VO 1 ECTS Supramolecular Detection Principles - Molecular Recognition of neutral Analytes and Ions
  Dickert
• 270281 VO 1 ECTS Immunoanalytical Methods
  Cichna-Markl

1.3. Biochemistry

• 270038 VO 1.5 ECTS Enzymes - reaction mechanisms and application in organic chemistry
  Hammerschmidt
• 270133 UE 6 ECTS Advanced laboratory course in organic chemistry - bioorganic chemistry
  Krois
• 270137 VO 1.5 ECTS NMR-Spektroskopie von Biomolekülen - Strukturbestimmung von freien und proteingebundenen Kohlehydraten
  Kählig
• 270165 VO 1.5 ECTS Lipidchemistry - basics, analytical and biological aspects
  Lorbeer
• 270251 VO 3 ECTS Biophysical Chemistry of membranes - Biomembranen; Aufbau, elektrische Eigenschaften und Stofftransport
  Baurecht
• 270256 UE 6 ECTS Forschungsbeispiel in Biophysikalischer Chemie
  Schmetterer
• 270257 SE 1 ECTS Biophysikalisches Seminar
  Schmetterer
• 270278 VO+SE 3 ECTS [ en ] Genetik für Chemiker - Einführung und -Prinzipien der genetischen Analyse für Chemiker
  Ammerer

1.4. Food Chemistry

• 270050 VO 2.5 ECTS Food Law - European and Austrian Basics
  Kainz
• 270055 VO 2 ECTS Food processing
  Berghofer
• 270077 VO 2.5 ECTS Chemical foodstuff analysis I
  Cichna-Markl
• 270155 UE 6 ECTS Exercises in Food Chemistry B
  Sontag
• 270221 VO 2.5 ECTS Food Hygiene and Food Microbiology
  Wagner
• 270276 VO 1.5 ECTS Food Chemistry - Fats, protein and carbohydrate containing foods
  Sontag
• 270313 UE 3 ECTS Practical Course in Food Hygiene and Food Microbiology
  Wagner

1.5. Material Chemistry

• 270067 VO+UE 3 ECTS Einsatz der EDV in der Physikalischen Chemie
  Zifferer
• 270121 VO 2 ECTS Phase Diagrams - (Systematics and Experimental Methods)
  Ipser
• 270131 UE 5 ECTS Laboratory course on the characterization of inorganic materials - thermal and thermodynamic methods
  Gr. 1 [ de en ] Richter
  Gr. 2 [ de en ] Richter
• 270153 VO 3 ECTS Characterization of Inorganic Materials - Methods and Modeling
  Richter
• 270265 SE 2 ECTS [ de en ] Materialwissenschaften
  Kautek
• 270266 VO 4 ECTS [ de en ] Moderne Methoden zur Charakterisierung von Materialien
  Rogl
• 270267 PR 4 ECTS [ de en ] Forschungsbeispiel Moderne Methoden in der Materialchemie - Festkörper und Grenzflächen
  Kautek

1.6. Organic Chemistry

• 270020 VO 1.5 ECTS Biosynthesis of Natural Products
  Hammerschmidt
• 270038 VO 1.5 ECTS Enzymes - reaction mechanisms and application in organic chemistry
  Hammerschmidt
• 270133 UE 6 ECTS Advanced laboratory course in organic chemistry - bioorganic chemistry
  Krois
• 270134 UE 6 ECTS Advanced laboratory course in organic chemistry - module OC-1 - synthetic organic chemistry
  Krois
• 270135 UE 6 ECTS Advanced laboratory course of organic chemistry - OC-2 - Reaction mechanisms and structure - Function Relationships
  Krois
• 270137 VO 1.5 ECTS NMR-Spektroskopie von Biomolekülen - Strukturbestimmung von freien und proteingebundenen Kohlehydraten
  Kählig
• 270165 VO 1.5 ECTS Lipidchemistry - basics, analytical and biological aspects
  Lorbeer
• 270187 SE 2 ECTS Advanced seminar in organic chemistry
  Mulzer
• 270224 VO 2.5 ECTS Heterocyclic Chemistry and Drug Synthesis
  Martin

1.7. Physical Chemistry

• 270005 VO 3 ECTS [ de en ] Nanotechnologie der Grenzflächen
  Kautek
• 270006 SE 2 ECTS [ de en ] Nanotechnologie - Fortschritte in der Nanotechnologie
  Kautek
• 270011 UE 5 ECTS [ de en ] Research Practice Nanotechnology - Physical Chemistry and Nanotechnology of Interfaces - "Physikalische Chemie und Nanotechnologien der Grenzflächen"
  Kautek
• 270067 VO+UE 3 ECTS Einsatz der EDV in der Physikalischen Chemie
  Zifferer
• 270093 VO+UE 4 ECTS Materials chemistry I - Chemical bonding amd materials chemistry
  Herzig
• 270250 VO+UE 3 ECTS PCs zur Messwerterfassung in der Chemie - Personalcomputer (PCs) zur Messwerterfassung und Messdatenverarbeitung in der Chemie
  Theiner
• 270262 VO 3.5 ECTS Physikalisch Chemische Festkörpereigenschaften
  Rogl
• 270263 SE+UE 3.5 ECTS Moderne Methoden zur Charakterisierung von Materialien
  Rogl
• 270264 SE 3 ECTS Fortschritte in der Physikalischen Chemie
  Rogl

1.8. Theoretical Chemistry and Spectroscopy

• 270004 UE 6 ECTS Quantum Chemistry and Chemical Dynamics - Quantum Chemistry and Chemical Dynamics
  Lischka
• 270010 SE 2 ECTS Molecular Modelling
  Wolschann
• 270016 VO 2.5 ECTS Computer Graphics and Molecular Modelling
  Steinhauser
• 270017 UE 4 ECTS Laboratory Course: Computer Graphics and Molecular Modelling
  Boresch
• 270039 SE 2 ECTS Theory of the hydrogen bond
  Karpfen
• 270068 VO 3 ECTS Molecular Modeling and Drug Design
  Wolschann
• 270130 UE 6 ECTS Practical spectroscopy - UV/VIS, IR/Ra, NMR
  Kählig
• 270240 VO 1.5 ECTS Elektronenanregungsspektroskopie I
  Wolschann

II. Biochemistry

• 270007 UE 4 ECTS Computers in Biological Chemistry
  Boresch
• 270057 VO 3 ECTS [ en ] Molecular Structure Prediction in Chemistry and Biology
  Deubel
• 270069 VO 1 ECTS Informatische Grundlagen für Chemie und Biologie
  Hofacker
• 270070 VO 3 ECTS Structure and Dynamics of Biopolymers
  Svrcek-Seiler
• 270076 UE 2 ECTS Structure and Dynamics of Biopolymers A - Laboratory Course: Structure and Dynamics of Biopolymers A
  Svrcek-Seiler
• 270079 VO 1.5 ECTS Biomolecular Nanotechnology
  Flamm
• 270102 UE 4 ECTS Computer course for bioinformatic problems in chemistry and biology
  Hofacker
• 270107 VO 1.5 ECTS Stereoselective Drug Analysis (and clinical applications)
  Lämmerhofer
• 270122 UE 3 ECTS Practical course: Mass Spectrometry - in organic and bioanalytical chemistry
  Rizzi
• 270137 VO 1.5 ECTS NMR-Spektroskopie von Biomolekülen - Strukturbestimmung von freien und proteingebundenen Kohlehydraten
  Kählig
• 270189 SE 1 ECTS Accompanying Seminar to Laboratory Course C - Protein Biochemistry
  Gregor
• 270190 UE 6 ECTS Laboratory Course: Molecular Biology Techniques
  Fuchs
• 270194 VO 3 ECTS Molecular Cell Biology - for Chemistry Students
  Propst
• 270195 SE 4 ECTS Molecular Biology Techniques - Seminar
  Fuchs
• 270196 VO 1.5 ECTS Analytics of Biopolymers - in Proteome Research and Biotechnology
  Rizzi
• 270251 VO 3 ECTS Biophysical Chemistry of membranes - Biomembranen; Aufbau, elektrische Eigenschaften und Stofftransport
  Baurecht
• 270256 UE 6 ECTS Forschungsbeispiel in Biophysikalischer Chemie
  Schmetterer
• 270278 VO+SE 3 ECTS [ en ] Genetik für Chemiker - Einführung und -Prinzipien der genetischen Analyse für Chemiker
  Ammerer
• 270281 VO 1 ECTS Immunoanalytical Methods
  Cichna-Markl

1. Required Modules

• 270062 VO 3 ECTS Food Chemistry I
  Sontag

2. Elective Modules

2.1. Chemical Biology

• 270119 UE 3 ECTS Separation techniques - mass spectrometry
  Lindner
• 270133 UE 6 ECTS Advanced laboratory course in organic chemistry - bioorganic chemistry
  Krois
• 270165 VO 1.5 ECTS Lipidchemistry - basics, analytical and biological aspects
  Lorbeer
• 270222 UE 10 ECTS Laboratory Course - Specialized synthetical chemistry
  Nagl
• 270257 SE 1 ECTS Biophysikalisches Seminar
  Schmetterer

2.2. Food Chemistry

• 270050 VO 2.5 ECTS Food Law - European and Austrian Basics
  Kainz
• 270055 VO 2 ECTS Food processing
  Berghofer
• 270077 VO 2.5 ECTS Chemical foodstuff analysis I
  Cichna-Markl
• 270155 UE 6 ECTS Exercises in Food Chemistry B
  Sontag
• 270196 VO 1.5 ECTS Analytics of Biopolymers - in Proteome Research and Biotechnology
  Rizzi
• 270221 VO 2.5 ECTS Food Hygiene and Food Microbiology
  Wagner
• 270276 VO 1.5 ECTS Food Chemistry - Fats, protein and carbohydrate containing foods
  Sontag
• 270281 VO 1 ECTS Immunoanalytical Methods
  Cichna-Markl
• 270313 UE 3 ECTS Practical Course in Food Hygiene and Food Microbiology
  Wagner