Module 1 BACH Natural-Scientific Foundations of Nutritional Sciences (STEP)

330001 VO 6 ECTS General and Organic Chemistry - for nutritional scientists

Lorbeer
330012 VO 4.5 ECTS Human Anatomy and Histology

Windisch
330088 VO 4.5 ECTS Human Physiology

Ekmekcioglu, Fr 09:00-13:00 (13×), Fr 23.10. 09:00-12:00
330008 VO 3 ECTS Dietetics: Applied and Multidisciplinary

Rust, Tu 09:00-10:30 (11×)

Last modified: We 13.06.2018 00:35