Second Stage of the Degree Programme

• 330002 SE 2 ECTS Nutritional Problems in Developing Countries
  Bellin-Sesay

2.1. Required Courses

• 330016 UE 4 ECTS Laboratory course in food chemistry - for nutritional scientists
  Somoza
• 330028 UE 1 ECTS Research Methods in Nutritional Sciences
  Rudolph-König
• 330040 UE 4 ECTS Alternative Lab Course of Food Chemistry - Special Course for Students of Diploma Study and Bachelor Study (Version 2006) of Nutritional Sciences
  Marko
• 330050 UE 4 ECTS Lab Course of Analytical Food Chemistry
  Cichna-Markl
• 330058 SE 2 ECTS Seminar on Nutritional Sciences
  Rust
• 330060 SE 2 ECTS [ en ] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
  König
• 330061 SE 2 ECTS Seminar Nutrition through the life cycle
  Rust
• 330085 VO 3 ECTS Biochemical Regulation and Pathobiochemistry
  Goldenberg
• 330108 UE 5 ECTS Practices in Nutiritional Physiology II
  Rust

2.2. Areas of Specialisation

2.2.1. Required Main Subject "Special Nutrition and Dietetics"

• 330012 VO 3 ECTS [ en ] Nutrition and Immunology - Food allergies
  Réthy
• 330013 VO 3 ECTS Sport and Nutrition - Physiological basics of performance, training and nutrition
  Haber
• 330036 UE 2 ECTS Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics
  Rust
• 330039 VO 1.5 ECTS Communal feeding
  Frisch
• 330060 SE 2 ECTS [ en ] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
  König
• 330081 VO 3 ECTS Dietetic treatment including artificial nutrition
  Genser
• 330100 VO 6 ECTS Nutrient based Dietary Guidlines and Nutrition through the Life Cycle
  Rust

2.2.2. Elective Subjects

2.2.2.1. "Food Production and Food Technology"

• 330003 VO 3 ECTS Qualitymanagement in the food industry
  Hampshire
• 330014 SE 2 ECTS Safety evaluation of novel foods - Safety evaluation of novel foods
  Haslberger
• 330027 VO 3 ECTS Safety Evaluation of Novel Foods
  Großklaus
• 330074 VO 1.5 ECTS Packaging technology
  Tacker
• 330095 VO 1.5 ECTS Lebensmittelkennzeichnung - Food Labeling
  Römer

2.2.2.2. "Psychology of Nutrition/Nutrition Education"

• 330043 VO 3 ECTS Nutrient sociology
  Oltersdorf
• 330080 VO 1.5 ECTS Methods and Conceps of nutritional education - Methods and Conceps of nutritional education
  Oberritter

2.2.2.3. "Nutrition and the Environment"

• 330002 SE 2 ECTS Nutritional Problems in Developing Countries
  Bellin-Sesay
• 330014 SE 2 ECTS Safety evaluation of novel foods - Safety evaluation of novel foods
  Haslberger
• 330024 SE 2 ECTS Seminar Habitat forming/Human ecology - Habitat forming under human-ecological aspects
  Lötsch
• 330027 VO 3 ECTS Safety Evaluation of Novel Foods
  Großklaus
• 330033 VO 3 ECTS [ en ] Global Nutrition
  Bellin-Sesay
• 330037 VO+SE 3.5 ECTS Environmental impact/environmental analysis - Xenobiotics in the Food Chain: Risk Identification, Risk Assessment, Risk Management, Risk Communication
  Brunn
• 330039 VO 1.5 ECTS Communal feeding
  Frisch

2.2.2.4. "Nutrition Economy"

• 330002 SE 2 ECTS Nutritional Problems in Developing Countries
  Bellin-Sesay
• 330033 VO 3 ECTS [ en ] Global Nutrition
  Bellin-Sesay
• 330084 VO 3 ECTS Market- opinion- and mediaresearch
  Wollmann

2.3. Free Electives

• 330002 SE 2 ECTS Nutritional Problems in Developing Countries
  Bellin-Sesay
• 330005 VO 1.5 ECTS First Aid including accident prevention
  Genser
• 330007 SE 2 ECTS Media Studies and Teaching Techniques - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
  Till
• 330010 PR 2 ECTS Statistics for PhD students
  Baierl
• 330011 VO 6 ECTS Cellular and Molecular Biology - for Nutrition Scientists
  Hüttinger
• 330020 VO 3 ECTS Irradiation: basics (chemical and biological) - food preservation
  Quint
• 330024 SE 2 ECTS Seminar Habitat forming/Human ecology - Habitat forming under human-ecological aspects
  Lötsch
• 330025 VO 3 ECTS History of nutrition - History of nutrition
  König
• 330029 VO 3 ECTS Nutrition as an Integrated Discipline: Cell to Society Concept (Advanced Level Case Studies)
  König
• 330030 SE 2 ECTS Seminar for Doctoral and Diploma Candidates for Nutricional Sciences
  König
• 330033 VO 3 ECTS [ en ] Global Nutrition
  Bellin-Sesay
• 330060 SE 2 ECTS [ en ] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
  König
• 330077 SE 2 ECTS Wild food I - Die Verwendung einheimischer Wildpflanzen in der menschlichen Ernährung
  Till