Universität Wien

A. Bachelor Degree Programme in Nutritional Sciences (2009)

Module 1 BACH Natural-Scientific Foundations of Nutritional Sciences (STEP)
330008 VO 5 ECTS Basics in Nutrition: Applied and Multidisciplinary - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2013, Version 2011 und im UF HÖK, Teil der STEP im Bach Version 2009
Rust
330107 VO 6 ECTS General and Inorganic Chemistry - for nutritional scientists
Malarek
Module 2 BACH (2009) Basics of Biochemistry and In-Depth Training in Chemistry, Histology and Cytology
330019 VO 3 ECTS Basic Biochemistry
Goldenberg
330034 UE 4 ECTS Histology and Cytology
Weipoltshammer
330044 UE 8 ECTS Chemical exercises for nutritional scientists
Kählig
Module 3 BACH Basics of Biology/Nutrition and Health
330021 VO 3 ECTS Human ecology - Mensch und Biosphäre
Lötsch
330048 VO 6 ECTS Introduction to Biology und Botany
Till
Module 4 BACH Physics
330024 VO 3 ECTS Physics for Students of Nutritional Sciences
Philipp
330032 UE 2 ECTS Physics Laboratory Course
Markovitsch
Module 5 BACH Chemistry of Natural Materials and Analytical Chemistry
330003 VO 3 ECTS Natural products chemistry
Hoffmann
330077 VO 3 ECTS Analytical Chemistry
Cichna-Markl
Module 6 BACH In-Depth Training in Biochemistry
330018 UE 6 ECTS Biochemical Practise - für Ernährungswissenschafter
Laggner
Module 7 BACH Human Nutrition I
330031 UE 5 ECTS Practice of Human Nutrition I
Wagner
330104 VO 3 ECTS Basics in Nutrition Energy Metabolism, Macro-nutrients
Wagner
Module 8 BACH Principles of Food Science I
Module 9 BACH Principles of Food Science II (Optional Required Module)
330006 UE 2 ECTS Food Storage and Preservation Practicals
Majchrzak
330013 VO 3 ECTS Marketing and Sales Research
Holzmüller
330033 SE 3 ECTS Spices
Till
330080 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
Wagner
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer
Module 10 BACH Hygienic, Chemical and Sensory Aspects of Food Quality
330010 VO 3 ECTS Food Toxicology
Lemmens
330053 UE 4 ECTS Microbiology Practicals - Practicals Course 1
Manafi
330103 UE 4 ECTS Microbiology Practicals - Kurs 2
Manafi
Module 11 BACH Biometry, Statistics and Computing
330004 UE 3 ECTS Practices in Biostatistics
König
Module 12 BACH Economics (Optional Required Module)
330013 VO 3 ECTS Marketing and Sales Research
Holzmüller
330033 SE 3 ECTS Spices
Till
330042 VO 3 ECTS Consumer Policy & Consumer Protection
Loidolt
330080 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
Wagner
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer
Module 13 BACH Human Nutrition II
330015 VO 3 ECTS Scientific Work - Methodology of Research and Interpretation of Literature
Hoffmann
330057 VO 3 ECTS Basics in Nutrition: Micronutrients and Secondary Plant Ingredients
König
330058 SE 3 ECTS Seminar on Nutritional Sciences
Rust
330108 UE 5 ECTS Practices in Nutiritional Physiology II
Rust
Module 14 BACH Special Biochemistry and Pathophysiology
330047 VO 3 ECTS Pathological Physiology
Graf
Module 15 BACH Food Chemistry and Food Technology
270032 VO 3 ECTS Food Chemistry I
Marko
330016 UE 4 ECTS Laboratory course in food chemistry - for nutritional scientists
Somoza
330049 VO 5 ECTS Food Technology - Chemical Food Technology and Physical Techniques of Food Processing
Berghofer
330050 UE 4 ECTS Lab Course of Analytical Food Chemistry
Cichna-Markl
330051 UE 4 ECTS Laboratory course in food chemistry - for nutritional scientists
Marko
330071 VO 1.5 ECTS Food chemistry - Zusatzvorlesung für Ernährungswissenschaften
Marko
Module 16 BACH Food Quality
330039 VO 3 ECTS Introduction to Food Law
Koßdorff
330046 VO 3 ECTS Methods for the Determination of Food Safety
Wagner
Module 17 BACH Special Nutrition and Dietetics
330036 UE 2 ECTS Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics
Rust
330056 VO 3 ECTS Lifestyle and Nutrition Associated Diseases and Dietetics
Rust
Module 18 BACH Sientific In-Depth Studies and Bachelor's Paper or Project
330026 SE 14 ECTS Scientific Expandation and Bachelor Work
Wagner

Last modified: We 13.06.2018 00:38