Universität Wien

Specialisation in Food Quality and Food Safety (FQ1-FQ10)

FQ1 Integrative Human Nutrition and Food Quality (14 ECTS)
330060 SE [en] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
330115 VO Advanced Human Nutrition
FQ2 Biostatistics, Bioinformatics and Food Quality (8 ECTS)
330091 PR Multivariate Methods (Practicals)
330097 VO Advanced Biostatistics
FQ3 Special Aspects of Food Production (9 ECTS)
330027 VO+SE [en] Modern Biotechnology in Food Production
F4 Food Quality (14 ECTS)
330005 VO Quality of Animal Foods
330025 UE Sensory Evaluation of Foods (practice)
330061 VO Quality of plant foods
330074 VO Water and Food Quality
330113 VO Sensory Evaluation of Foods
FQ5 Food Safety (6 ECTS)
330070 VO Nutrition Toxicology
330088 VO [de en] Food Toxicology I - für das Masterstudium Ernährungswissenschaften
FQ6 Modern Aspects of Food Science (11 ECTS)
330035 SE Seminar in Biofunctionality of Foods
330037 VO Biofunctionality of Foods
FQ7 Environment Quality (6 ECTS)
330087 VO+SE Environment Protection and Lobbying for Healthy Environment
FQ8 Food for Particular Nutritional Needs (6 ECTS)
330017 SE [en] International Nutrition Policy - Theory and Implementation
330064 VO Biomedical Aspects of Global Nutrition
FQ9 Practical Skills I (7 ECTS)
230147 UE [de en] Science in Society Laboratories
330002 SE [en] Nutrition in Developing Countries
330003 VO+SE Molecular-physiological Aspects of Sports Nutrition
330007 SE Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
330013 VO Nutritional aspects in internal diseases based on case studies
330017 SE [en] International Nutrition Policy - Theory and Implementation
330033 VO [en] Global Nutrition with Special Emphasis on Public Health
330052 UE Microbiological and molecularbiological practice in food production
330054 VO+SE Specialization on Epidemiological Methods
330059 SE [en] Journal Club
330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
330068 SE Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC
330069 SE Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
330079 UE Radiation Biology Practicals
330080 SE Nutritional Sciences Colloquium
330090 SE Seminar to Food Law
330102 SE+UE Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
330134 SE [en] Journal Club-Selected Topics in Liver Metabolism
FQ10 Practical Skills II (9 ECTS)
230147 UE [de en] Science in Society Laboratories
330002 SE [en] Nutrition in Developing Countries
330003 VO+SE Molecular-physiological Aspects of Sports Nutrition
330007 SE Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
330013 VO Nutritional aspects in internal diseases based on case studies
330017 SE [en] International Nutrition Policy - Theory and Implementation
330033 VO [en] Global Nutrition with Special Emphasis on Public Health
330052 UE Microbiological and molecularbiological practice in food production
330054 VO+SE Specialization on Epidemiological Methods
330059 SE [en] Journal Club
330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
330068 SE Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC
330069 SE Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
330079 UE Radiation Biology Practicals
330080 SE Nutritional Sciences Colloquium
330090 SE Seminar to Food Law
330102 SE+UE Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
330134 SE [en] Journal Club-Selected Topics in Liver Metabolism

Last modified: Tu 12.06.2018 13:33