Further Compulsory Modules (137 ECTS)

Die Lehrveranstaltungen der Studienphase betreffen alle Bachelorversionen.

BA CH 11a Organic Chemistry IIb (12 ECTS)

BA CH 12a Analytical Chemistry IIa (4 ECTS)

BA CH 12b Analytical Chemistry IIb (10 ECTS)

BA CH 13a Physical Chemistry IIa (9 ECTS)

BA CH 13b Physical Chemistry IIb (10 ECTS)

BA CH 14a Inorganic Chemistry IIa (4 ECTS)

BA CH 14b Inorganic Chemistry IIb (10 ECTS)

BA CH 15 Biological Chemistry I (5 ECTS)

BA CH 16 Biology (3 ECTS)

BA CH 17a Biological Chemistry IIa (3 ECTS)

BA CH 17b Biological Chemistry IIb (10 ECTS)

BA CH 18a Theoretical Chemistry I (6 ECTS)

BA CH 18b Theoretical Chemistry and Molecular Spectroscopy (6 ECTS)

BA CH 19 Food Chemistry (4 ECTS)

Last modified: Fr 11.01.2019 00:31

Further Compulsory Modules (137 ECTS)

BA CH 06a Preparative Chemistry (3 ECTS)

BA CH 06b Basic Module II (10 ECTS)

BA CH 07 Organic Chemistry I (6 ECTS)

BA CH 08 Analytical Chemistry I (5 ECTS)

BA CH 09 Physical Chemistry I (7 ECTS)

BA CH 10 Inorganic Chemistry I (5 ECTS)

BA CH 11a Organic Chemistry IIa (5 ECTS)

BA CH 11a Organic Chemistry IIb (12 ECTS)

BA CH 12a Analytical Chemistry IIa (4 ECTS)

BA CH 12b Analytical Chemistry IIb (10 ECTS)

BA CH 13a Physical Chemistry IIa (9 ECTS)

BA CH 13b Physical Chemistry IIb (10 ECTS)

BA CH 14a Inorganic Chemistry IIa (4 ECTS)

BA CH 14b Inorganic Chemistry IIb (10 ECTS)

BA CH 15 Biological Chemistry I (5 ECTS)

BA CH 16 Biology (3 ECTS)

BA CH 17a Biological Chemistry IIa (3 ECTS)

BA CH 17b Biological Chemistry IIb (10 ECTS)

BA CH 18a Theoretical Chemistry I (6 ECTS)

BA CH 18b Theoretical Chemistry and Molecular Spectroscopy (6 ECTS)

BA CH 19 Food Chemistry (4 ECTS)