Block of Elective Modules Food Chemistry (20 ECTS)
270016 VO Food Processing
270080 PR Practical Food Analysis Course I
270083 UE Practical course on food toxicology
270092 EX Study Trip Food Processing and Industry
270099 VO Food Analytics I
270106 VO Food Additives
270119 PR Practical Food Analysis Course III
270221 VO Food Microbiology and Hygiene
330037 VO Biofunctionality of Foods
Last modified: Fr 03.09.2021 02:02