Block of Elective Modules Food Chemistry (20 ECTS)
270030 VO Food Processing
270083 UE Practical course on food toxicology
270092 EX Study Trip Food Processing and Industry
270099 VO Food Analytics I
270106 VO Food Additives
270111 PR Practical Food Analysis Course I
270119 PR Practical Food Analysis Course III
270221 VO Food Microbiology and Hygiene
330037 VO Biofunctionality of Foods
Last modified: Th 02.09.2021 13:55