Universität Wien

MN8 Nutrition Safety (11 ECTS)

330037 VO 4 ECTS (ON-SITE) Biofunctionality of Foods
Grune, Th 21.10. 13:15-18:15, Mo 25.10. 12:30-17:30, Mo 25.10. 17:45-19:15, We 27.10. 13:15-18:15, Fr 29.10. 12:30-17:30, Fr 29.10. 17:45-19:15
330070 VO 4 ECTS (REMOTE) Food and Nutritional Toxicology
Genser, Fr 08:30-11:45 (4×), We 13:30-15:00 (6×)

Last modified: Fr 14.01.2022 01:03