Universität Wien

WMN1 Elective Subjects: Individual Specialisation: Molecular Nutrition (compulsory module) (15 ECTS)

233060 UE [en] Science in Society Laboratories
330003 VO+SE (ON-SITE) Molecular-physiological Aspects of Sports Nutrition
330007 SE [de en] (ON-SITE) Presentationstraining
330013 SE [en] (REMOTE) Nutrition in Developing Countries - Nutrition, Development & Gender
330014 VO (ON-SITE) Theories of Health Education and Health Promotion - for Master Study Programme Nutritional Sciences
330022 VO (ON-SITE) History of nutrition - History of nutrition
330025 UE (ON-SITE) Sensory Evaluation of Foods (practice) - für Masterstudierende
330033 VO [en] (REMOTE) Global Nutrition with Special Emphasis on Public Health
330043 VO Psychology of Nutrition
330052 UE (ON-SITE) Microbiological and molecularbiological practice in food production
330061 VO (ON-SITE) Quality of Plant and Animal Foods
330065 VO+SE (ON-SITE) Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
330068 SE (ON-SITE) Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC
330069 SE Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
330084 VO (ON-SITE) History and Structure of the EU in Relation to Nutrition and Health Policies and Research Activities
330087 VO (ON-SITE) Environment and Health; Lobbying for Health
330090 SE (ON-SITE) Seminar to Food Law
330099 VO (ON-SITE) Food Additives - für Ernährungswissenschaften
330102 SE+UE (ON-SITE) Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
330113 VO (ON-SITE) Sensory Evaluation of Foods
490400 VU PM1 Digital Transformations
580002 SE [en] (ON-SITE) PhaNuSpo - Scientific Lectures - Scientific Lectures

Last modified: Tu 09.04.2024 10:53