LMC C1 Subject Specialisation (10 ECTS)

270036 PR 3 ECTS (MIXED) Mass Spectrometry II (digital)

Bräuer, Mo 13.05. 13:00-17:00, Tu 14.05. 13:00-16:00, We 15.05. 10:00-13:00, Th 16.05. 10:00-13:00

270038 PR 3 ECTS (MIXED) Digital Research Lab Course Instrumental Analytical Chemistry

Bräuer, Tu 21.05. 09:00-16:00, We 22.05. 13:30-17:00, Th 23.05. 10:00-14:00, Mo 13:00-17:00 (2×), Mo 10.06. 09:00-12:00, Tu 11.06. 13:00-17:00, We 12.06. 10:00-14:00, Th 13.06. 10:00-13:00

270045 PR 5 ECTS [en] (ON-SITE) Practical Course in Food Toxicology - ExposomicsFocus

Warth

270046 VO 2 ECTS (ON-SITE) Spectrometry - Techniques and Applications

Lieberzeit, Tu 11:00-11:45 (13×)

270048 VO 2 ECTS [de en] Environmental Analytical Chemistry

Jirsa

270092 EX 1 ECTS [de en] Study Trip Food Processing and Industry

Warth

270119 VO 2 ECTS Free Radicals and Antioxidants - Relevance, Reactions and Analysis

Pignitter

270123 SE 2 ECTS [en] Mass spectrometric applications in food chemistry and exposome research

Warth, We 13.03. 10:00-13:00, Mo 18.03. 13:00-17:00, Tu 19.03. 13:00-17:00, Fr 22.03. 13:00-17:00

270196 VO 2 ECTS Electrophoretic and chromatographic separation methods

Slany, Tu 15:45-17:45 (3×), Th 15:45-17:45 (3×)

270203 PR 6 ECTS (MIXED) Scanning Microscopy Techniques & Functional Sensing Interfaces

Lieberzeit

270226 PR 3 ECTS (ON-SITE) Proteomics

Slany, Mo 29.04. 10:00-12:00, Fr 03.05. 13:00-15:00

270311 PR 5 ECTS [de en] (MIXED) Practical Course in Food Toxicology - Cytotoxicity, genotoxicity, and mutagenicity

Marko, Tu 05.03. 14:30-16:00, We 20.03. 14:30-16:30

330016 VO 3 ECTS (MIXED) Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research

Schneider, Fr 12:15-19:15 (2×), Sa 09:45-14:45 (2×)

Last modified: Tu 02.04.2024 15:53