Second Stage of the Degree Programme
330019 VO Basic Biochemistry
330108 UE Practices in Nutiritional Physiology II
330049 VO Food Technology
330022 VO Introduction to Food Law
330054 UE Subject Didactics and Food Processing
330038 VO+SE Methodology of Nutrition Counselling - Beratungsmethodik und Fallbeispiele der Ernährungsberatung
330014 SE Media Studies and Teaching Techniques
330064 VO Global Nutrition
Last modified: We 13.06.2018 00:35