Second Stage of the Degree Programme

• 330019 VO Basic Biochemistry
• 330057 VO Basics in Nutrition: Micronutrients and Secondary Plant Ingredients
• 330108 UE Practices in Nutiritional Physiology II
• 330056 VO Lifestyle and Nutrition Associated Diseases and Dietetics
• 330036 UE Practices in Lifestyle and Nutrition Associated Diseases and Dietetics
• 330042 VO Ecological Fundamentals of Farm Production
• 330049 VO Food Technology
• 330011 VO Quality Assessment and Sensory Analysis of Food
• 330022 VO Introduction to Food Law
• 330054 UE Subject Didactics and Food Processing
• 330038 VO+SE Methodology of Nutrition Counselling - Beratungsmethodik und Fallbeispiele der Ernährungsberatung
• 330014 SE Media Studies and Teaching Techniques
• 330052 SE Seminar for Doctoral and Diploma Candidates for Nutricional Sciences
• 330064 VO Global Nutrition