2.4. Food Chemistry
- 270050 VO Food Law - European and Austrian Basics
- 270077 VO Chemical foodstuff analysis I
- 270081 VO Food processing
- 270117 VO Lipids and Carbohydrates in foods
- 270155 UE Exercises in Food Chemistry B
- 270221 VO Food Hygiene and Food Microbiology
- 270313 UE Practical Course in Food Hygiene and Food Microbiology
Last modified: We 13.06.2018 00:36