Universität Wien
Course Exam

330099 VO Food Additives (2020W)

für Ernährungswissenschaften

4.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften
REMOTE

Friday 01.10.2021
- Examination duration: 30 min
- Examination format (open questions)
All exams are ONLINE/DIGITAL via Big Blue Button

Examinations will be held digitally orally from 9h. Please register for the exam as usual. The exact time of your exam depends on the number of participants and will be announced by e-mail approx. 2 days before the exam.

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

Vortrag und Power Point Folien

Assessment and permitted materials

Due to the current conversion of the teaching system to e-learning, the examination will be held orally via the online tool Big Blue Button (access via Moodle). Please register for the exam as usual. The exact time of the exam will be sent to you by e-mail about 2 days before the exam date.
Exam duration: 20 min

Minimum requirements and assessment criteria

Grundlegende Kenntnisse der Anwendungen, Analytik und gesundheitlichen Bewertungen von Lebensmittelzusatzstoffen sowie deren gesetzliche Regelungen.

Notenschlüssel:
50 bis 63% ... genügend
64 bis 77% ... befriedigend
78 bis 91% ... gut
92 bis 100% ... sehr gut

Last modified: Fr 12.05.2023 00:24