Ass.-Prof. Dott. ric. Giorgia Del Favero, Privatdoz.
- Mail: giorgia.del.favero@univie.ac.at
- Phone: +43-1-4277-70803
Business Card: vCard
Research Profile: u:cris
Assignments
Affiliations
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Department of Food Chemistry and Toxicology, Josef-Holaubek-Platz 2 (UZA II), 1090 Wien, Room 2C506B
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Teaching (iCal)
2026S
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270019 VO Food Toxicology II
- 270068 PR Practical Course Toxicology / Food Chemistry
- 270078 VO Principles of Toxicology
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270317 SE Law on Chemicals and Safety
- 530010 SE Current Developments in Food Chemistry
- 530030 SE Current Aspects of Environmental Chemistry and (Eco)toxicology
2025W
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270027 VO Food Toxicology I
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270118 VO Food and Environmental Contaminants
- 270317 SE Law on Chemicals and Safety
- 330070 VO Food and Nutritional Toxicology
- 530005 SE Journal Club Food Chemistry and Toxicology
- 530030 SE Current Aspects of Environmental Chemistry and (Eco)toxicology
2025S
- 270013 SE Writing of the Bachelor´s Thesis - Analytische Chemie + Lebensmittelchemie
- 270019 VO Food Toxicology II
- 270078 VO Principles of Toxicology
- 270083 PR Practical Course Toxicology / Food Chemistry
- 270103 PR Bachelor Laboratory Course B - Analytical Chemistry and Food Chemistry
- 270317 SE Law on Chemicals and Safety
- 530005 SE Journal Club Food Chemistry and Toxicology
Last modified: Su 01.03.2026 05:01