Group of Compulsory Modules 1 Introductory and Orientation Period (16 ECTS)

Module 1 BACH Introduction into Nutritional Sciences (6 ECTS)

• 330008 VO 5 ECTS ( MIXED OV ) Basics in Nutrition: Applied and Multidisciplinary - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2013 und im UF Bach HE/DP HÖK
  Rust, Mo 09:45-11:15 (7×), We 09:45-11:15 (8×), Fr 09:45-11:15 (5×)
• 330105 VO 1 ECTS ( REMOTE ) Nutritional Scienes as a Scientific Discipline - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt
  Rust, Fr 08.10. 10:20-12:45, Mo 11.10. 09:45-12:00

Module 2 BACH Basics of Chemistry (10 ECTS)

• EXAM COMM ON-SITE STEOP: Basics of Chemistry
• 330106 VO 4 ECTS ( MIXED ) Practice in Chemical Calculations - Teil der STEOP im Bachelor EW Version 2013
  Malarek, Tu 11:30-13:00 (8×), Th 12:30-13:30 (2×), Tu 23.11. 15:00-16:30
• 330107 VO 6 ECTS ( MIXED ) General and Inorganic Chemistry - for nutritional scientists
  Malarek, Tu 09:45-11:15 (6×), Th 13:30-15:00 (11×), Tu 13:15-14:45 (3×)