2.2. Food Chemistry

270039 UE 3 ECTS Practical Course in Food Technology

Berghofer

270087 SE 1.5 ECTS Topics in food analysis

Marko

270194 UE 5 ECTS Practical course on food chemistry A

Marko

270215 VO 1 ECTS Bioactive Compounds in Foods - Protective and Risk Factors for Humans

Marko

2.2.1. Group of Elective Modules Chemistry

270010 VO 1.5 ECTS Introduction into carbohydrates - Introduction into carbohydrate chemistry and biological chemistry

Schmid

270012 SE 4 ECTS New Aspects of biophysical chemistry and protein biochemistry

Rompel

270059 VO 1.5 ECTS Characterisation of biological samples and systems by chromatography and mass spectrometry - Current chromatographic and mass spectrometric methods coming from proteomics, metabolomics and analytical/forensic toxicology

Lindner

270068 UE 3 ECTS Chromatographic techniques for analysis of bioactive compounds

Lindner

270071 PR 6 ECTS Practical biotechnology

Rompel

270104 SE 1 ECTS Analytical-Chemical Seminar - for Master and Diploma Studies

Dickert

270122 UE 3 ECTS Mass Spectrometry applied to Bioanalysis - in organic and bioanalytical chemistry

Rizzi

270150 VO 1.5 ECTS Mass Spectrometry II - Modern instrumentation, methods and applications

Rizzi

270155 VO+UE 2 ECTS Photosynthesis: from bioinorganic chemistry to solar energy

Kurz

270187 SE 2 ECTS Advanced seminar in organic chemistry

Brinker

270193 UE 2 ECTS Research in Cyanobacteriology - Research in Cyanobacteriology

Schmetterer

270251 VO 3 ECTS Biophysical Chemistry of membranes - Biomembranen; Aufbau, elektrische Eigenschaften und Stofftransport

Baurecht

270256 UE 6 ECTS Forschungsbeispiel in Biophysikalischer Chemie

Rompel

270257 SE 1 ECTS Biophysical Chemical Colloquium

Rompel

270274 UE 3 ECTS Computer laboratory: Computersimulation of Biomolecules

Boresch

270275 VO 3 ECTS Computer Simulation of Biomolecules

Steinhauser

270297 VO 1 ECTS Receptor-Ligand Interactions and Determination of Association Constants

Lämmerhofer

300051 PS 5 ECTS Dynamic Biochemistry - for Students of the Masterprogramm Molecular Biology

Hartig

270014 VO 2 ECTS Methods in NMR Spectroscopy - Methods in NMR Spectroscopy

Konrat

270160 VO 3 ECTS [en] Metals and their complexes in medicine

Mokhir

2.2.2. Group of Elective Modules Food Chemistry

270083 VO 1 ECTS Regulatory framework and product training of cosmetics and commodities

Özelt

270097 VO 1.5 ECTS Toxicology of Food Contaminants I

Marko

Last modified: We 13.06.2018 00:36