Universität Wien

European Ethnology

Bachelor European Ethnoloy (623 [2] - Version 2011)

Introductory and Orientation Period (15 ECTS)

BM StEOP 1a (9 ECTS)

BM StEOP 1b (6 ECTS)

Study Period (90 ECTS)

BM 2 Fields of Research (15 ECTS)

080021 UE+EX B220 EX + UE Fields of Research: Islands as Spaces of Identity, Belonging and Migration: - Ethnographic Excursion to Europe's "tumultous fringes"
080024 VO-L B230 Fields of research: Contesting the Foreshores: - Migration, Border Control and Mediterranean Islands

BM 3 Empirical Techniques (15 ECTS)

080009 PS B310 Ethnographic Research - Einführung in Grundlagen und Arbeitsschritte

BM 4 Cultural Theories (15 ECTS)

BM 5 Culture and Habitat (15 ECTS)

080011 SE B510: Culture and Space: Exploring the city and the country. - Investigations of the current relevance of rurality and urbanity

BM 6 Culture and Society (15 ECTS)

080131 VO+UE B620 Culture and Society: About meat. European Ethnological perspectives on food consumption - Kulturwissenschaftliche Perspektiven auf (Fleisch-)Essen

BM 7 Occupational Field (15 ECTS)

080088 VO-L B720 professional field: Service and Management for Regional Museums - im Segment der Stadt-, Stifts- und Regionalmuseen

Final Stage (15 ECTS)

BM 8 Bachelor (15 ECTS)

080077 SE B810 Bachelor

Master European Ethnology (823)

Module 1: Representations I (15 ECTS)

Module 2: Culture - History - Habitat (15 ECTS)

Module 3: Culture - History - Society (15 ECTS)

080127 SE M310 Culture - History - Society: Body, Health and Society: - On the cultural history of the Spa

Module 4: Cultures of Knowledge - Ethnography - Disciplinarity (15 ECTS)

Module 5: Representations II (15 ECTS)

Module 6: Research (15 ECTS)

Module 7: Master (4 ECTS)

080133 MK Master Course of Lectures - Diploma and PhD Colloquium

Extension Curriculum - Basics of European Ethnology (082)

Basics of European Ethnology (15 ECTS)

080024 VO-L B230 Fields of research: Contesting the Foreshores: - Migration, Border Control and Mediterranean Islands

Extension Curriculum - Cultural Analysis of Everday Life (083)

Cultural Analysis of Everday Life (15 ECTS)

080131 VO+UE B620 Culture and Society: About meat. European Ethnological perspectives on food consumption - Kulturwissenschaftliche Perspektiven auf (Fleisch-)Essen
080088 VO-L B720 professional field: Service and Management for Regional Museums - im Segment der Stadt-, Stifts- und Regionalmuseen

Last modified: Fr 29.06.2018 00:29