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Master Nutritional Sciences (838 [1] - Version 2007) - discontinued

330060 SE 3 ECTS [en] Seminar Advanced Human Nutrition
Bergheim
Bergheim, Tu 06.10. 15:00-19:15, Tu 15:00-18:15 (2×), Tu 13:15-16:30 (9×)
330097 VO 3 ECTS Advanced Biostatistics
Ristl, Fr 15:00-16:30 (15×)
Hoffmann, Mo 13:15-16:30 (4×), We 13:15-16:30 (5×), Fr 13:15-16:30 (5×)
Bergheim, Tu 08:30-12:15 (2×), Tu 08:30-11:30 (4×), We 27.01. 08:30-11:30
Bergheim, We 08:00-12:30 (6×)
330022 VO 3 ECTS History of nutrition - History of nutrition
König, Fr 12:15-14:00 (12×), Fr 08.01. 11:30-14:00
330037 VO 4 ECTS Biofunctionality of Foods
Grune, Tu 03.11. 10:30-12:15, Tu 13:15-14:45 (3×), We 10:30-12:15 (2×), Mo 09.11. 10:30-12:15, Mo 09.11. 13:15-14:45, Th 12.11. 10:30-12:15, Th 13:15-14:45 (2×), Tu 17.11. 11:30-13:00, We 18.11. 13:15-14:45, Th 19.11. 09:45-11:15
Genser, Tu 08:30-11:45 (4×), We 14:00-15:30 (6×)
330114 VO 3 ECTS Food-Drug-Interaction
Dornetshuber-Fleiss, Fr 08:45-11:15 (8×)
Klimburg-Witjes, Fr 02.10. 14:00-16:00, Fr 14:00-17:30 (8×), Mo 12.10. 13:00-18:00, Tu 27.10. 13:00-16:30, Mo 14:00-17:00 (2×)
Neubauer, Mo 14.12. 09:45-12:15, Tu 15.12. 09:45-12:15, We 16.12. 09:45-12:15, Th 17.12. 09:45-12:15, Fr 18.12. 09:45-12:15, Th 07.01. 08:45-14:00, Fr 08.01. 08:45-14:00
330007 SE 2 ECTS Presentationstraining
Tschapka, We 09.12. 14:00-20:00, Tu 14:00-20:00 (2×), Mo 11.01. 14:00-20:00
Fabian, Mo 16:00-19:00 (2×), Fr 11.12. 16:00-19:00, Fr 22.01. 11:00-14:00
330017 SE 2 ECTS [en] International Nutrition Policy - Theory and Implementation
Elmadfa, Mo 12.10. 08:45-14:00, Tu 13.10. 08:45-14:00, We 14.10. 08:45-14:00, Th 15.10. 08:45-14:00, Fr 16.10. 08:45-14:00
330023 SE 1 ECTS [en] Journal Club
Malenczyk
Bellin-Sesay, Th 01.10. 08:45-17:30, Fr 02.10. 08:45-17:30, Sa 03.10. 08:45-17:30
Lieder
Haslberger, Tu 06.10. 13:15-14:00, Mo 02.11. 08:00-16:30, Tu 03.11. 08:00-16:30, We 04.11. 08:00-16:30, Th 05.11. 08:00-16:30
330065 VO+SE 4 ECTS Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
Haslberger, Tu 06.10. 13:15-14:00, Th 03.12. 13:00-20:00, Fr 04.12. 13:00-20:00, Sa 05.12. 13:00-20:00
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer, Mo 15:00-18:15 (3×), Mo 07.12. 15:00-16:30
330102 SE+UE 4 ECTS Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
Haslberger, Tu 06.10. 13:15-14:00, Mo 01.02. 09:00-13:15, Tu 02.02. 09:00-13:15, We 03.02. 09:00-13:15, Mo 15.02. 09:00-12:00, Mo 15.02. 13:00-18:00, Tu 16.02. 09:00-12:00, Tu 16.02. 13:00-18:00, We 17.02. 09:00-12:00, We 17.02. 13:00-18:00
330152 VU 3 ECTS Applied Data Preparation and Analysis - Arbeiten mit R
Hofrichter
Kayali, Mo 16:45-18:15 (10×), Th 28.01. 16:45-17:45
Klimburg-Witjes, Fr 02.10. 14:00-16:00, Fr 14:00-17:30 (8×), Mo 12.10. 13:00-18:00, Tu 27.10. 13:00-16:30, Mo 14:00-17:00 (2×)
Neubauer, Mo 14.12. 09:45-12:15, Tu 15.12. 09:45-12:15, We 16.12. 09:45-12:15, Th 17.12. 09:45-12:15, Fr 18.12. 09:45-12:15, Th 07.01. 08:45-14:00, Fr 08.01. 08:45-14:00
330007 SE 2 ECTS Presentationstraining
Tschapka, We 09.12. 14:00-20:00, Tu 14:00-20:00 (2×), Mo 11.01. 14:00-20:00
Fabian, Mo 16:00-19:00 (2×), Fr 11.12. 16:00-19:00, Fr 22.01. 11:00-14:00
330017 SE 2 ECTS [en] International Nutrition Policy - Theory and Implementation
Elmadfa, Mo 12.10. 08:45-14:00, Tu 13.10. 08:45-14:00, We 14.10. 08:45-14:00, Th 15.10. 08:45-14:00, Fr 16.10. 08:45-14:00
330023 SE 1 ECTS [en] Journal Club
Malenczyk
Bellin-Sesay, Th 01.10. 08:45-17:30, Fr 02.10. 08:45-17:30, Sa 03.10. 08:45-17:30
Lieder
Haslberger, Tu 06.10. 13:15-14:00, Mo 02.11. 08:00-16:30, Tu 03.11. 08:00-16:30, We 04.11. 08:00-16:30, Th 05.11. 08:00-16:30
330065 VO+SE 4 ECTS Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
Haslberger, Tu 06.10. 13:15-14:00, Th 03.12. 13:00-20:00, Fr 04.12. 13:00-20:00, Sa 05.12. 13:00-20:00
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer, Mo 15:00-18:15 (3×), Mo 07.12. 15:00-16:30
330102 SE+UE 4 ECTS Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
Haslberger, Tu 06.10. 13:15-14:00, Mo 01.02. 09:00-13:15, Tu 02.02. 09:00-13:15, We 03.02. 09:00-13:15, Mo 15.02. 09:00-12:00, Mo 15.02. 13:00-18:00, Tu 16.02. 09:00-12:00, Tu 16.02. 13:00-18:00, We 17.02. 09:00-12:00, We 17.02. 13:00-18:00
330152 VU 3 ECTS Applied Data Preparation and Analysis - Arbeiten mit R
Hofrichter
Kayali, Mo 16:45-18:15 (10×), Th 28.01. 16:45-17:45
330060 SE 3 ECTS [en] Seminar Advanced Human Nutrition
Bergheim
Bergheim, Tu 06.10. 15:00-19:15, Tu 15:00-18:15 (2×), Tu 13:15-16:30 (9×)
330097 VO 3 ECTS Advanced Biostatistics
Ristl, Fr 15:00-16:30 (15×)
Stüger, Th 01.10. 09:45-13:00, Th 08:00-11:15 (2×), Tu 08:00-13:00 (3×), Th 22.10. 08:00-13:00, Tu 10.11. 16:00-17:30, Fr 08:30-11:00 (6×), Fr 11:15-13:45 (6×), Fr 14:00-16:30 (6×)
330065 VO+SE 4 ECTS Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
Haslberger, Tu 06.10. 13:15-14:00, Th 03.12. 13:00-20:00, Fr 04.12. 13:00-20:00, Sa 05.12. 13:00-20:00
330099 VO 4 ECTS Food Additives - für Ernährungswissenschaften
Pignitter, Fr 09:45-11:15 (13×), Fr 04.12. 09:45-11:45
330025 UE 1 ECTS Sensory Evaluation of Foods (practice) - für Masterstudierende
Majchrzak, Fr 18.12. 11:30-12:30, Mo 11.01. 10:00-13:00, Tu 12.01. 10:00-13:00, We 13.01. 10:00-13:00, Th 14.01. 10:00-13:00, Fr 15.01. 10:00-13:00
Wagner, Th 08:00-13:00 (4×), Mo 08:00-13:00 (3×), We 13.01. 08:00-13:00
Majchrzak, Mo 10:00-12:30 (9×)
Genser, Tu 08:30-11:45 (4×), We 14:00-15:30 (6×)
Lieder
330037 VO 4 ECTS Biofunctionality of Foods
Grune, Tu 03.11. 10:30-12:15, Tu 13:15-14:45 (3×), We 10:30-12:15 (2×), Mo 09.11. 10:30-12:15, Mo 09.11. 13:15-14:45, Th 12.11. 10:30-12:15, Th 13:15-14:45 (2×), Tu 17.11. 11:30-13:00, We 18.11. 13:15-14:45, Th 19.11. 09:45-11:15
270118 VO 3 ECTS [de en] Food Contaminants
Warth, Tu 13:00-15:00 (10×)
Draxler, Th 16:45-19:15 (10×)
330017 SE 2 ECTS [en] International Nutrition Policy - Theory and Implementation
Elmadfa, Mo 12.10. 08:45-14:00, Tu 13.10. 08:45-14:00, We 14.10. 08:45-14:00, Th 15.10. 08:45-14:00, Fr 16.10. 08:45-14:00
Klimburg-Witjes, Fr 02.10. 14:00-16:00, Fr 14:00-17:30 (8×), Mo 12.10. 13:00-18:00, Tu 27.10. 13:00-16:30, Mo 14:00-17:00 (2×)
Neubauer, Mo 14.12. 09:45-12:15, Tu 15.12. 09:45-12:15, We 16.12. 09:45-12:15, Th 17.12. 09:45-12:15, Fr 18.12. 09:45-12:15, Th 07.01. 08:45-14:00, Fr 08.01. 08:45-14:00
330007 SE 2 ECTS Presentationstraining
Tschapka, We 09.12. 14:00-20:00, Tu 14:00-20:00 (2×), Mo 11.01. 14:00-20:00
Fabian, Mo 16:00-19:00 (2×), Fr 11.12. 16:00-19:00, Fr 22.01. 11:00-14:00
330023 SE 1 ECTS [en] Journal Club
Malenczyk
Bellin-Sesay, Th 01.10. 08:45-17:30, Fr 02.10. 08:45-17:30, Sa 03.10. 08:45-17:30
Haslberger, Tu 06.10. 13:15-14:00, Mo 02.11. 08:00-16:30, Tu 03.11. 08:00-16:30, We 04.11. 08:00-16:30, Th 05.11. 08:00-16:30
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer, Mo 15:00-18:15 (3×), Mo 07.12. 15:00-16:30
330102 SE+UE 4 ECTS Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
Haslberger, Tu 06.10. 13:15-14:00, Mo 01.02. 09:00-13:15, Tu 02.02. 09:00-13:15, We 03.02. 09:00-13:15, Mo 15.02. 09:00-12:00, Mo 15.02. 13:00-18:00, Tu 16.02. 09:00-12:00, Tu 16.02. 13:00-18:00, We 17.02. 09:00-12:00, We 17.02. 13:00-18:00
330152 VU 3 ECTS Applied Data Preparation and Analysis - Arbeiten mit R
Hofrichter
Kayali, Mo 16:45-18:15 (10×), Th 28.01. 16:45-17:45
Klimburg-Witjes, Fr 02.10. 14:00-16:00, Fr 14:00-17:30 (8×), Mo 12.10. 13:00-18:00, Tu 27.10. 13:00-16:30, Mo 14:00-17:00 (2×)
Neubauer, Mo 14.12. 09:45-12:15, Tu 15.12. 09:45-12:15, We 16.12. 09:45-12:15, Th 17.12. 09:45-12:15, Fr 18.12. 09:45-12:15, Th 07.01. 08:45-14:00, Fr 08.01. 08:45-14:00
330007 SE 2 ECTS Presentationstraining
Tschapka, We 09.12. 14:00-20:00, Tu 14:00-20:00 (2×), Mo 11.01. 14:00-20:00
Fabian, Mo 16:00-19:00 (2×), Fr 11.12. 16:00-19:00, Fr 22.01. 11:00-14:00
330023 SE 1 ECTS [en] Journal Club
Malenczyk
Bellin-Sesay, Th 01.10. 08:45-17:30, Fr 02.10. 08:45-17:30, Sa 03.10. 08:45-17:30
Haslberger, Tu 06.10. 13:15-14:00, Mo 02.11. 08:00-16:30, Tu 03.11. 08:00-16:30, We 04.11. 08:00-16:30, Th 05.11. 08:00-16:30
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer, Mo 15:00-18:15 (3×), Mo 07.12. 15:00-16:30
330102 SE+UE 4 ECTS Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
Haslberger, Tu 06.10. 13:15-14:00, Mo 01.02. 09:00-13:15, Tu 02.02. 09:00-13:15, We 03.02. 09:00-13:15, Mo 15.02. 09:00-12:00, Mo 15.02. 13:00-18:00, Tu 16.02. 09:00-12:00, Tu 16.02. 13:00-18:00, We 17.02. 09:00-12:00, We 17.02. 13:00-18:00
330152 VU 3 ECTS Applied Data Preparation and Analysis - Arbeiten mit R
Hofrichter
Kayali, Mo 16:45-18:15 (10×), Th 28.01. 16:45-17:45
330060 SE 3 ECTS [en] Seminar Advanced Human Nutrition
Bergheim
Bergheim, Tu 06.10. 15:00-19:15, Tu 15:00-18:15 (2×), Tu 13:15-16:30 (9×)
330097 VO 3 ECTS Advanced Biostatistics
Ristl, Fr 15:00-16:30 (15×)
Stüger, Th 01.10. 09:45-13:00, Th 08:00-11:15 (2×), Tu 08:00-13:00 (3×), Th 22.10. 08:00-13:00, Tu 10.11. 16:00-17:30, Fr 08:30-11:00 (6×), Fr 11:15-13:45 (6×), Fr 14:00-16:30 (6×)
Draxler, Th 16:45-19:15 (10×)
Boeing, Th 10.12. 11:30-14:45, Fr 11.12. 11:30-14:45, Sa 09:45-13:00 (2×), Mo 14.12. 09:45-13:00, Tu 15.12. 09:45-13:00, We 16.12. 09:45-13:00, Th 17.12. 09:45-13:00, Fr 18.12. 09:45-13:00
330014 VO 4 ECTS Theories of Health Education and Health Promotion - for Master Study Programme Nutritional Sciences
Schätzer, We 16:45-20:00 (4×), We 16:45-19:15 (3×), We 02.12. 16:45-18:15
330043 VO 2 ECTS Psychology of Nutrition
Dürrschmid
330122 VO 4 ECTS Sociology of Nutrition
Kofahl, Mo 16:00-20:00 (2×), We 16:00-20:00 (2×)
Bergheim, Tu 08:30-12:15 (2×), Tu 08:30-11:30 (4×), We 27.01. 08:30-11:30
Bergheim, We 08:00-12:30 (6×)
330152 VU 3 ECTS Applied Data Preparation and Analysis - Arbeiten mit R
Hofrichter
330022 VO 3 ECTS History of nutrition - History of nutrition
König, Fr 12:15-14:00 (12×), Fr 08.01. 11:30-14:00
Huber, Fr 09:00-15:00 (3×), Sa 23.01. 09:00-15:00
Klimburg-Witjes, Fr 02.10. 14:00-16:00, Fr 14:00-17:30 (8×), Mo 12.10. 13:00-18:00, Tu 27.10. 13:00-16:30, Mo 14:00-17:00 (2×)
Neubauer, Mo 14.12. 09:45-12:15, Tu 15.12. 09:45-12:15, We 16.12. 09:45-12:15, Th 17.12. 09:45-12:15, Fr 18.12. 09:45-12:15, Th 07.01. 08:45-14:00, Fr 08.01. 08:45-14:00
330007 SE 2 ECTS Presentationstraining
Tschapka, We 09.12. 14:00-20:00, Tu 14:00-20:00 (2×), Mo 11.01. 14:00-20:00
Fabian, Mo 16:00-19:00 (2×), Fr 11.12. 16:00-19:00, Fr 22.01. 11:00-14:00
330017 SE 2 ECTS [en] International Nutrition Policy - Theory and Implementation
Elmadfa, Mo 12.10. 08:45-14:00, Tu 13.10. 08:45-14:00, We 14.10. 08:45-14:00, Th 15.10. 08:45-14:00, Fr 16.10. 08:45-14:00
330023 SE 1 ECTS [en] Journal Club
Malenczyk
Bellin-Sesay, Th 01.10. 08:45-17:30, Fr 02.10. 08:45-17:30, Sa 03.10. 08:45-17:30
Lieder
Haslberger, Tu 06.10. 13:15-14:00, Mo 02.11. 08:00-16:30, Tu 03.11. 08:00-16:30, We 04.11. 08:00-16:30, Th 05.11. 08:00-16:30
330065 VO+SE 4 ECTS Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
Haslberger, Tu 06.10. 13:15-14:00, Th 03.12. 13:00-20:00, Fr 04.12. 13:00-20:00, Sa 05.12. 13:00-20:00
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer, Mo 15:00-18:15 (3×), Mo 07.12. 15:00-16:30
330102 SE+UE 4 ECTS Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
Haslberger, Tu 06.10. 13:15-14:00, Mo 01.02. 09:00-13:15, Tu 02.02. 09:00-13:15, We 03.02. 09:00-13:15, Mo 15.02. 09:00-12:00, Mo 15.02. 13:00-18:00, Tu 16.02. 09:00-12:00, Tu 16.02. 13:00-18:00, We 17.02. 09:00-12:00, We 17.02. 13:00-18:00
Klimburg-Witjes, Fr 02.10. 14:00-16:00, Fr 14:00-17:30 (8×), Mo 12.10. 13:00-18:00, Tu 27.10. 13:00-16:30, Mo 14:00-17:00 (2×)
Neubauer, Mo 14.12. 09:45-12:15, Tu 15.12. 09:45-12:15, We 16.12. 09:45-12:15, Th 17.12. 09:45-12:15, Fr 18.12. 09:45-12:15, Th 07.01. 08:45-14:00, Fr 08.01. 08:45-14:00
330007 SE 2 ECTS Presentationstraining
Tschapka, We 09.12. 14:00-20:00, Tu 14:00-20:00 (2×), Mo 11.01. 14:00-20:00
Fabian, Mo 16:00-19:00 (2×), Fr 11.12. 16:00-19:00, Fr 22.01. 11:00-14:00
330017 SE 2 ECTS [en] International Nutrition Policy - Theory and Implementation
Elmadfa, Mo 12.10. 08:45-14:00, Tu 13.10. 08:45-14:00, We 14.10. 08:45-14:00, Th 15.10. 08:45-14:00, Fr 16.10. 08:45-14:00
330023 SE 1 ECTS [en] Journal Club
Malenczyk
Bellin-Sesay, Th 01.10. 08:45-17:30, Fr 02.10. 08:45-17:30, Sa 03.10. 08:45-17:30
Lieder
Haslberger, Tu 06.10. 13:15-14:00, Mo 02.11. 08:00-16:30, Tu 03.11. 08:00-16:30, We 04.11. 08:00-16:30, Th 05.11. 08:00-16:30
330065 VO+SE 4 ECTS Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
Haslberger, Tu 06.10. 13:15-14:00, Th 03.12. 13:00-20:00, Fr 04.12. 13:00-20:00, Sa 05.12. 13:00-20:00
330069 SE 1 ECTS Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
Hoffmann
330090 SE 2 ECTS Seminar to Food Law
Schmoelzer, Mo 15:00-18:15 (3×), Mo 07.12. 15:00-16:30
330102 SE+UE 4 ECTS Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
Haslberger, Tu 06.10. 13:15-14:00, Mo 01.02. 09:00-13:15, Tu 02.02. 09:00-13:15, We 03.02. 09:00-13:15, Mo 15.02. 09:00-12:00, Mo 15.02. 13:00-18:00, Tu 16.02. 09:00-12:00, Tu 16.02. 13:00-18:00, We 17.02. 09:00-12:00, We 17.02. 13:00-18:00
Kayali, Mo 16:45-18:15 (10×), Th 28.01. 16:45-17:45

Last modified: Fr 08.01.2021 00:46